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Book (stand-alone)GuidelineNdondomeko zosakakamiza za ulamuliro woyenera wa umwini wa malo, usodzi ndi nkhalango
Zothandizira kukhala ndi chakudya chokwanira m'dziko
2022Malangizowo ndi chida choyamba chokwanira, chapadziko lonse chapadziko lonse lapansi paulamuliro ndi kayendetsedwe kake kokonzekera kudzera muzokambirana zapakati pa maboma. Maupangiri akhazikitsa mfundo ndi mfundo zovomerezeka padziko lonse lapansi za kagwiritsidwe ntchito ndi kuwongolera malo, usodzi ndi nkhalango. Amapereka chitsogozo chowongolera mfundo, malamulo ndi mabungwe omwe amawongolera ufulu wapanthawiyo; pofuna kulimbikitsa kuwonekera ndi kuyang'anira kachitidwe ka nthawi; ndi kulimbikitsa mphamvu ndi magwiridwe antchito a mabungwe aboma, mabizinesi abizinesi, mabungwe aboma ndi anthu okhudzidwa ndi nthawi ndi ulamuliro wake. Malangizowa amayika utsogoleri wa nthawi yaumphawi m'kati mwachitetezo cha chakudya cha dziko, ndipo cholinga chake ndikuthandizira kukwaniritsidwa kwapang'onopang'ono kwa ufulu wa chakudya chokwanira, kuthetsa umphawi, kuteteza chilengedwe ndi chitukuko chokhazikika cha chikhalidwe cha anthu ndi zachuma. -
Book (stand-alone)Technical bookLongri angbong an minjokphlot aphan longle, oklangbi lapen ingnam chikiklong kachari aron ning rengmeh ateng kacheja atovar 2020Labangso akrong-alat alo athui ke sorkar angbong kachethan-kachimum aphuthak si kachepahemphupon aphan kacheja aron kechengsi kepangromponpet, pirthe adang kirimpon me arisim kisikpon. Longie, lang-ok kepangreng lapen ingnam kopuson ke-ot lapen keraikom pon nangji atheke pirthe adang kedeng pon asai angdeng heihui pensi pachetonpon. Iii kopuson akrong-alat pen ajok si sai angdeng, aron lapen asong kaprek kaprek atum kachepahemphupon aphan kacheja aron kedengpon nangji ma lasi dak ketokpon; kacheja aron kopuson si klardak pen sai kedengponbom thekji; rat, jongjung lapen kadokave lapen kachepahemphupon aphan kacheja aron aphan kamatha'e atum aphan jakong kipithu muchotji aphan. Longri along an keraikom along kejongpon ateng si laso alo athui kadokave kecho longchit aan, kangchir-kalang'it kepavedet, nampi-nampdur kacheraikom, kedo-kethak lapen chokam-chokhi kapachingthurji si akrong-alat kibipon.
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Book (stand-alone)GuidelineVoluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security (Nepali version) 2016The guidelines are the first comprehensive, global instrument on tenure and its administration to be prepared through intergovernmental negotiations. The guidelines set out principles and internationally accepted standards of responsible practices for the use and control of land, fisheries and forests. They provide guidance for improving the policy, legal and organizational frameworks that regulate tenure rights; for enhancing the transparency and administration of tenure systems; and for strengthening the capacities and operations of public bodies, private sector enterprises, civil society organizations and people concerned with tenure and its governance. The guidelines place the governance of tenure within the context of national food security, and are intended to contribute to the progressive realization of the right to adequate food, poverty eradication, environmental protection and sustainable social and economic development.
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Book (series)FlagshipThe State of Food Security and Nutrition in the World 2021
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
2021In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. It also includes new estimates of the cost and affordability of healthy diets, which provide an important link between the food security and nutrition indicators and the analysis of their trends. Altogether, the report highlights the need for a deeper reflection on how to better address the global food security and nutrition situation.To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent changes in food security and nutrition. These drivers, which are increasing in frequency and intensity, include conflicts, climate variability and extremes, and economic slowdowns and downturns – all exacerbated by the underlying causes of poverty and very high and persistent levels of inequality. In addition, millions of people around the world suffer from food insecurity and different forms of malnutrition because they cannot afford the cost of healthy diets. From a synthesized understanding of this knowledge, updates and additional analyses are generated to create a holistic view of the combined effects of these drivers, both on each other and on food systems, and how they negatively affect food security and nutrition around the world.In turn, the evidence informs an in-depth look at how to move from silo solutions to integrated food systems solutions. In this regard, the report proposes transformative pathways that specifically address the challenges posed by the major drivers, also highlighting the types of policy and investment portfolios required to transform food systems for food security, improved nutrition, and affordable healthy diets for all. The report observes that, while the pandemic has caused major setbacks, there is much to be learned from the vulnerabilities and inequalities it has laid bare. If taken to heart, these new insights and wisdom can help get the world back on track towards the goal of ending hunger, food insecurity, and malnutrition in all its forms. -
BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018. -
Book (stand-alone)Technical bookCrop Diversification in the Asia-Pacific Region
This publication brings together edited manuscripts of papers presented at the Expert Consultation on “Crop Diversification in the Asia-Pacific Region”, held in Bangkok, Thailand, 4 to 6 July, 2000.
2001Also available in:
No results found.The proceedings of an expert consultation held at the regional office in Bangkok from 4 to 6 July 2000, which examined how crop diversification can boost food production, farm incomes and check arable land degradation in the Asia-Pacific region. The document includes country reports from Bangladesh, China, India, Japan, Malaysia, Nepal, the Philippines, Sri Lanka, Thailand and Viet Nam.