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Brochure, flyer, fact-sheetFAO Transversal Support to the European Union Land Governance Programme 2017
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No results found.This brochure is produced on the occasion of the 5th Capitalization Meeting held in Addis Ababa from 30 May - 01 June 2017. The Project involves supporting 14 countries in Africa to implement EU Funded projects implementing the VGGT. Transversal Support provides a platform for project implementers and partners to increase project compliance with international standards and to benefit from technical guidance, capacity development and possibilities for exchange among practitioners. -
BookletLeveraging social protection and economic inclusion interventions for agrifood system transformation
A case study of Peru
2023Also available in:
No results found.Sustainable, inclusive, and resilient food systems are critical to achieving food security and nutrition, promoting adequate livelihoods for farmers, food producers, and their communities, and ensuring environmental sustainability. The imperative to address these intertwined objectives is underscored by the rising attention they have received, as evident in the deliberations of the UN Food Systems Summit. This study reflects on the role of social protection and economic inclusion programmes in food systems transformation. It discusses the country's food systems state and challenges, including poverty, food security, agricultural productivity, and natural resource management. The paper also provides key recommendations on how to accelerate food systems transformation: 1-Developing coherent policies and programmes to maximise synergies between interventions that involve different sectors. 2-Designing and implementing social protection and economic inclusion programmes tailored to rural populations 3- Incorporating a food systems perspective into social protection strategies is vital to proactively address potential trade-offs or unforeseen impacts across social, economic, and environmental dimensions. -
BookletThe role of social protection in strengthening local food systems and inclusive rural transformation
A case study of the Kenya Home-grown School Meal Programme
2023Also available in:
No results found.Social protection programs can contribute towards food system transformation by targeting purposively one or multiple outcomes. At the 2021 Food Systems Summit, convened by the UN Secretary-General, Home Grown School Feeding programmes were considered as a game changer for strengthening local food systems globally. This case study analyzes and demonstrates how the Kenya Home-Grown School meal Programme interacts with and can have synergistic impacts on the key results of the food system: improving food security and nutrition, providing adequate livelihoods for farmers and food producers, and contributing to environmental sustainability. It identifies and proposes changes in the design of its cash modality, and the areas that require increased programmatic and structural investment, to realize its full potential through its multiple benefit pathways. It will lead to an Increased understanding by member countries, development partners, and FAO staff about the linkages between Home Grown School Feeding programmes and agri-food systems. Within FAO’s Strategic Framework, the paper contributes to Better Life 2 on Inclusive rural transformation by ensuring equal participation of and benefits to poor, vulnerable, and marginalized groups through implementation of targeted policies, strategies, and programmes. It is aligned with the achievement of the 2030 Agenda through SDGs 1(No poverty), 2(Zero Hunger) and 10 (Reduced Inequalities).
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