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Brochure, flyer, fact-sheetTonga: Food security profile 2019
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No results found.This flyer is one output from a two-year Technical Coorperation Programme project, on strengthening the national capacities of Pacific Island Countries (PICs) to monitor SDG Target 2.1 using information collected in their most recent or on going national Household Income and Expenditure Survey (HIES). Country profiles on the State of food security and nutrition in each of the targeted Pacific Island countries aims to exploit as much as possible the food data collected in HIES, to derive indicators on food security and nutrition at national level that could inform policies aiming at fighting root causes of Non Communicable Diseases. The target audience is the general public and it is made available for the use of Tongan ministries such as the Statistics office, Health Ministry and policy makers. -
ProjectStrengthening Food Control in Tonga - TCP/TON/3501 2019
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No results found.The project strengthened the national food control systemby reviewing and updating the Food Standards and examiningoptions for its administration and that of the Food Act. It enhancedcoordination among the ministries involved in food control and builtthe capacity of the food inspectorate by training food inspectors,and by drafting, testing and reviewing key inspection procedures. Italso provided inspection equipment, demonstrated a food enterpriseregistration and inspection compliance database, and reviewed foodanalysis needs. Understanding of the importance of food safety wasincreased throughout the production chain and the capacity of theprivate sector to comply with food safety and quality requirementswas enhanced. It assisted exporters with recommendations made forcompliance with Hazard Analysis and Critical Control Point (HACCP)at an export produce facility. In addition, a National Food SafetyCampaign, transmitting key food safety messages to the generalpublic, was implemented. -
Book (stand-alone)Hunga Tonga-Hunga Ha’apai eruption 2022 – Household food security and agriculture
DIEM-Impact report, November 2022
2023Also available in:
No results found.The Hunga Tonga-Hunga Ha’apai (HT-HH) undersea volcano in the Kingdom of Tonga erupted on 15 January 2022 at 17.10 hours local time in a blast that was felt across the world. As a result of the eruption, the Government of Tonga declared a state of emergency on 16 January 2022. The eruption resulted in two events with potential impacts on agriculture livelihoods and all agriculture sub-sectors (crops, livestock, fisheries and aquaculture and forestry): a volcanic ash cloud and a tsunami. The Ministry of Agriculture, Food and Forestry and the Ministry of Fisheries, together with FAO, conducted a Volcano Eruption Household Impact Survey. Data collection was facilitated by Mainstreaming of Rural Development Innovation (MORDI) Tonga Trust, a national partner for project implementation. The household survey was conducted in the three most impacted divisions – ‘Eua, Ha’apai and Tongatapu. A total of 854 households were interviewed across the three divisions. The data collection process was challenged by various issues, including movement restrictions due to COVID-19 lockdown. This impact report outlines the findings of the survey and proposes medium- and long-term recommendations.
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