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Book (stand-alone)Youth-sensitive value chain analysis and development
Guidelines for practitioners
2022Also available in:
This publication is intended to assist field practitioners, youth organizations and other stakeholders to identify binding constraints and viable opportunities to youth engagement in value chains that can translate into greater youth inclusion. Considering youth heterogeneity and inequalities, the youth sensitive framework for value chain analysis gives guidance to assess factors that push and pull youth into employment and entrepreneurship in value chains. The youth-sensitive value chain (YSVC) analysis is a starting point for youth-inclusive agricultural value chain development, since it identifies entry points and key actions expected to bring about the desired increase in employment and business opportunities for youth within a more attractive agriculture sector. -
Brochure, flyer, fact-sheetMapping of the soybean-to-poultry value chain in Malawi and South Africa from a trade potential perspective
Making the African Continental Free Trade Area Work for women
2024Also available in:
No results found.This issue brief was developed under the Empowering women and boosting livelihoods through agricultural trade: Leveraging the AfCFTA programme, co-implemented by the Food and Agriculture Organization of the United Nations (FAO) and the International Trade Centre (ITC). It seeks to identify opportunities in regional trade for women in the soybean-to-poultry value chain under the African Continental Free Trade Area (AfCFTA) in particular, and places a specific focus on the export potential and support to economic development in Malawi and South Africa.This issue brief presents a general overview of the potential for women’s participation in the soybean-to-poultry value chain. For more specific analysis on gender dynamics around women’s needs, constraints and interests along the value chain, this brief should be read alongside the complementary qualitative report which assesses women’s roles, barriers and trade potential with case studies from Malawi and South Africa. -
Brochure, flyer, fact-sheetStrengthening rural economies through green jobs in agriculture 2023
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No results found.Sixty-five percent of the population in the least developed countries lives in rural settings and largely depends on agriculture to earn a living. Rural areas are crucial for creating a sustainable future, yet face rapid population growth, increasing youth unemployment, food insecurity and the impacts of climate change which hinder their potential to contribute to a just and green transition. One of the most pressing issues is the lack of decent and sustainable employment opportunities for rural communities. FAO works to provide soft and sector-specific training to increase the employability of rural youth, while trying to identify the most promising value chains for green development which include sustainable poultry production, insect rearing for livestock and fish feed, organic horticulture, forestry and apiculture.
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