Thumbnail Image

مؤشر هدف التنمية المستدامة 1.4.2 نسبة المساحة الزراعية المخصصة للزراعة المنتجة والمستدامة

مذكرة منهجية

Year of publication 2020

Place of publication روما، ايطاليا ;

Pages 43 p.

Author FAO

Publisher منظمة الأغذية والزراعة ;

Product type Document

Category Other document

Synopsis (short abstract) n/a

Language Arabic

Also available in:

Related items

Showing items related by metadata.

  • Thumbnail Image
  • Thumbnail Image
    Document
    Other document
    مؤشر مقصد هدف التنمية المستدامة 2.4.1 الفاو / الاستراتيجية العالمية للإحصاءات الزراعية والريفية
    الإصدار 1 ) إلى النسخة الإنجل ز تية، المراجعة ً استنادا 2 ، 23 يوليو/ تموز 2020
    2020
    Also available in:
    n/a
  • Thumbnail Image
    Book (series)
    Technical study
    إدماج التدفقات البيئية في مؤشر هدف التنمية المستدامة 6.4.2 "الإجهاد المائي
    خطوط إرشادية بشأن طريقة معيارية دنيا للإبلاغ على الصعيد العالمي
    2023
    Also available in:
    تهدف هذه الخطوط الإرشادية إلى مساعدة البلدان في المشاركة في تقييم مؤشر أهداف التنمية المستدامة 6.4.2 بشأن الإجهاد المائي من خلال المساهمة بالبيانات والمعلومات عن التدفقات البيئية. وهذه البيانات ضرورية لحساب مؤشر أهداف التنمية المستدامة 6.4.2 بشأن الإجهاد المائي، والذي يتعين على البلدان تقديم معلومات عنه إلى منظمة الأغذية والزراعة بوصفها راعية لهذا المؤشر. وتوفر الخطوط الإرشادية طريقة معيارية دنيا، تعتمد بشكل أساسي على النظام العالمي للمعلومات المتعلقة بالتدفقات البيئية، والذي يمكن الوصول إليه عبر http://eflows.iwmi.org وهو النهج الذي سيجري استخدامه لتوليد بيانات التدفق البيئي القُطرية التي ستشكل التقرير العالمي لمؤشر أهداف التنمية المستدامة 6.4.2. وستتمكن البلدان التي لديها بيانات أكثر شمولاً ودقة حول التدفقات البيئية من استخدام تلك البيانات عند فحص مجموعة البيانات العالمية التي تعدها منظمة الأغذية والزراعة، فضلا عن إضافة مزيد من التفاصيل إلى استعراضاتها الوطنيّة الطّوعيّة حول مؤشر أهداف التنمية المستدامة 6.4.2.
Show more

Users also downloaded

Showing related downloaded files

  • Thumbnail Image
    Book (stand-alone)
    Technical book
    E-agriculture in action: Blockchain for agriculture
    Challenges and opportunities
    2019
    Also available in:
    No results found.
    The growth of ICT in the last decade has provided many opportunities to overcome some of the challenges faced by the agriculture sector. Recent developments such as the increase in the use of mobile-broadband access devices, the Internet of things (IoT), drones, smart networks, capacity for big data analytics, and artificial intelligence have provided agriculture stakeholders with some key tools and technologies to improve production and marketing processes, for example, in agriculture and allied fields. One of the most discussed technologies of late is Distributed Ledger Technology (DLT); Blockchain is one implementaiton of DLTs. This publication aims to demystify the technology, provide some thoughts on the opportunities and challenges in implementing blockchain-based systems as well as document some case studies on the use of blockchain for agriculture.
  • Thumbnail Image
    Book (stand-alone)
    Technical report
    Blockchain application in seafood value chains 2020
    Also available in:
    No results found.
    Innovation through information and communication technologies is a key enabler in transforming food systems and holds great potential to achieve the Sustainable Development Goals. Recent developments, such as mobile technologies, smart networks, drones, remote-sensing, distributed computing, as well as disruptive technologies, such as blockchain, the Internet of things and artificial intelligence, are serving as the premise for a “digital revolution” whereby management of resources can potentially be highly optimized, intelligent and anticipatory. This publication establishes chain traceability as the substrate over which digital solutions need to operate. It provides a comprehensive introduction to blockchain, and covers smart contracts, explores how they relate to blockchain with an example of their use in seafood value chains, and then examines major development and operational considerations for blockchain applications. The publication also analyses the seafood supply chain with considerations on flag, coastal, port, processing and market States. It identifies general control elements (critical tracking events and corresponding key data elements) that form the basis for traceability monitoring and acquisition, and summarizes suitability for blockchain. It also investigates considerations for legality, transparency, species fraud and food safety.
  • Thumbnail Image
    Booklet
    Corporate general interest
    Emissions due to agriculture
    Global, regional and country trends 2000–2018
    2021
    Also available in:
    No results found.
    The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.
Show more