The farmer with agroforestry practices might be the “next forester”?

dc.contributor.author Penot E., Sanial E., Jobbe Duval B., Danthu P.
dc.coverage.spatial Africa
dc.coverage.spatial Asia
dc.coverage.spatial Latin America and the Caribbean
dc.date.issued 2022
dc.date.lastModified 2022-07-15T12:23:09.0000000Z
dc.description.abstract The main tropical Agro-Forestry Systems (AFS) are often complex, multi-stage and multi-species. Apart from home gardens intended for self-consumption, AFS are often based on a main crop with economic, or export value: rubber, coconut, cocoa, coffee, cloves, vanilla, damar, durian... with also local fruit trees, fast-growing fuelwood trees and timber trees for self-consumption or sale. This diversification in AFS focused on industrial crops, often comes after a period of deforestation since the end of the 19th century during the period of the colonial empires. Wood can also come from species used for services such as providing shade for coffee or cocoa trees. Wood species are also common in the local forest (Indonesia/Thailand), reflecting farmers' strategy of conserving local resources. In other cases, native species have almost entirely disappeared (e.g. clove AFS on the East Coast of Madagascar) in favor of introduced species. Sometime, the main crop is also a timber specie such a rubber (used for furniture), Durian, Litchi... Now that most forests have almost disappeared in central plains with easy access in Southeast Asia (with potential commercial value), timber from AFS is becoming a real challenge that depends mainly on tree tenure and local regulation. Today, the current demand for tropical wood has decreased considerably since the golden age of deforestation (1980/2010) due to resource depletion and a global demand towards products from dedicated plantations from Europe or elsewhere. The market has changed from a massive use of tropical timber for multiple purposes to a limited use for specific purposes. In this context, timber in AFS, often produced at marginal cost, can be an alternative to produce valuable timber. We consider in this sense that the farmer in tropical regions with agroforestry practices might be the “forester of the future”. Beside, AFS with timber might significantly contribute to positive externalities and eco- systemic services for a better sustainability. Keywords: agroforestry, forester, timber, diversification. ID 3639413
dc.format.numberofpages 8p.
dc.identifier.url http://www.fao.org/3/cc0972en/cc0972en.pdf
dc.language.iso English
dc.publisher FAO ;
dc.rights.copyright Non-FAO
dc.title The farmer with agroforestry practices might be the “next forester”?
dc.title.subtitle XV World Forestry Congress, 2-6 May 2022
dc.type Article
fao.altmetricbadge No
fao.fourbetters Better Environment; Amélioration de l'environnement; Un mejor medio ambiente; улучшение состояния окружающей среды; 更好环境; بيئة أفضل
fao.identifier.jobnumber CC0972EN
fao.placeofpublication Rome, Italy ;
fao.subject.agrovoc forest sector
fao.subject.agrovoc World Forestry Congress
fao.subject.agrovoc conferences
fao.visibilitytype LIMITED GLOBAL
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