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Brochure, flyer, fact-sheetBrochureCourse: Agricultural risk management strategy, policy and mainstreaming
Agricultural risk management and resilience
2018Also available in:
No results found.This fact sheet describes the following e-learning course: Responding to risk requires developing strategies which combine different risk management tools as well as policies and programs to address constraints and broader issues that create the context in which risks occur. This course will present the role that major stakeholders in the agrifood system can play to design Agriculture Risk Managment (ARM) strategies and make them effective and sustainable. -
Brochure, flyer, fact-sheetBrochureCourse: Assessing risk in agriculture
Agricultural risk management and resilience
2018Also available in:
No results found.This fact sheet presents this e-learning course: Risk assessments are prepared to develop a holistic risk management strategy. Assessing risks involves knowing how likely it is that each possible risk would occur, and what is their expected impact in terms of farm production or income losses. This course will look at what is needed to assess and prioritize risks including assessment methods - qualitative and quantitative - used at micro, meso and macro levels. -
Brochure, flyer, fact-sheetBrochureAgricultural risk management tools
E-learning fact sheet
2020Also available in:
No results found.This fact sheet describes the course that focuses on what can be done at the farm, local area/community, and national levels to manage risks in agriculture.
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Book (stand-alone)Technical bookThe future of food and agriculture - Trends and challenges 2017
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No results found.What will be needed to realize the vision of a world free from hunger and malnutrition? After shedding light on the nature of the challenges that agriculture and food systems are facing now and throughout the 21st century, the study provides insights into what is at stake and what needs to be done. “Business as usual” is not an option. Major transformations in agricultural systems, rural economies, and natural resources management are necessary. The present study was undertaken for the quadrennial review of FAO’s strategic framework and for the preparation of the Organization Medium-Term plan 2018-2021. -
BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
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ProjectProgramme / project reportCopeMed Scientific Documents SCRS/02/051 - Relation taille-poids des captures de thon rouge en Tunisie 2002
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