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Building a better future together / 더 나은 미래를 위한 협력

75 years of partnership between the Food and Agriculture Organization of the United Nations and the Republic of Korea / 대한민국과 유엔식량농업기구의 75년 여정









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    Collective action across over 150 countries worldwide is what makes World Food Day one of the most celebrated days in the UN calendar. Hundreds of events and outreach activities bring together governments, businesses, civil society organizations, the media, and the public, including many young people. They promote worldwide awareness of hunger and spark action for the future of food, people and the planet. #WorldFoodDay 2024 shines a spotlight on food as a human right. The campaign raises awareness worldwide about the need for everyone to have access to a variety of nutritious, affordable, accessible, safe, and sustainable foods. It’s time to work together and create a better, more sustainable future for all. Make #WorldFoodDay YOUR day. Join the call by organizing an event or activity and show how you are taking action.
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    FAO Key Messages: 2024 High-Level Political Forum 2024
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    The High-level Political Forum on Sustainable Development (HLPF) will be held from Monday, 8 July, to Wednesday, 17 July 2024, under the auspices of the Economic and Social Council. This includes the three-day ministerial segment of the forum from Monday, 15 July, to Wednesday, 17 July 2024, as part of the High-level Segment of the Council. The last day of the High-level Segment of ECOSOC will be on Thursday, 18 July 2024. The theme will be "Reinforcing the 2030 Agenda and eradicating poverty in times of multiple crises: the effective delivery of sustainable,resilient and innovative solutions”.These key messages summarize FAO's input in the preparatory processes and are intended to support discussions at the upcoming Forum. They outline the challenges faced for SDG progression and the necessary actions to be undertaken for the achievement of the 2030 Agenda as a whole.
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    From vision to reality: FAO's Better Life framework in action across Pacific Island Nations
    2024 Pacific SIDS Solutions Forum, Nadi, Fiji, 5-8 November 2024
    2024
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    The Pacific Small Island Developing States (SIDS) face challenges that include geographic isolation, limited land-based resources, high vulnerability to climate change, and a limited agricultural production potential coupled with low productivity and small market size. These make it difficult for local producers to scale operations and compete in broader markets. As a corollary, the region has a high-level food import dependency that limits food diversification and increases the share of processed foods, contributing to unbalanced diets and high incidences of non-communicable diseases (NCDs) due to the increased consumption of highly processed foods with high sugar and fat content. In the context of Pacific SIDS, where the population distribution, economic growth, and access to essential services vary significantly, FAO draws on the Better Life goal to foster sustainable and inclusive development. This paper reports on FAO's Better Life work in the Pacific, and was presented at the 2024 Small Islands Developing States (SIDS) Solutions Forum in Nadi, Fiji from 5-8 November 2024

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