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DocumentOther documentPreparatory events towards the Second Global Parliamentary Summit against Hunger and Malnutrition
Thematic session: Parliamentary action to promote improved nutrition and affordable healthy diets for all
2022Also available in:
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DocumentOther documentPreparatory events towards the Second Global Parliamentary Summit against Hunger and Malnutrition
Thematic session: Parliamentary action on tackling gender inequality to achieve food security and improved nutrition for all
2022Also available in:
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BookletCorporate general interestSecond Global Parliamentary Summit against Hunger and Malnutrition (GPSHM II)
Valparaíso, Chile, 15 and 16 June 2023
2024The Second Global Parliamentary Summit against Hunger and Malnutrition (GPSHM II) took place in Valparaíso, Chile, on 15–16 June 2023. The Food and Agriculture Organization of the United Nations (FAO) organized this meeting in collaboration with the Spanish Agency for International Development Cooperation (AECID), the National Congress of Chile, and the Government of Chile, with support from the European Commission, the Mexican Agency for International Development Cooperation (AMEXCID), and the Parliamentary Front Against Hunger of Latin America and the Caribbean. The summit included around 200 parliamentarians from all over the world who participated in person and virtually, representing over 64 countries, 15 presidents and vice-presidents of regional, subregional, and national parliaments, and representatives of parliamentary bodies and networks. The summit concluded with a unanimous agreement that led to the Global Parliamentary Pact against Hunger and Malnutrition. The pact is a non-binding political declaration encouraging collaboration, awareness-raising, and parliamentary action to ensure access to adequate food for all by fostering international cooperation and implementing evidence-based strategies to combat hunger and malnutrition worldwide.
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BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018. -
BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.