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MeetingMeeting documentPacific Regional Assessment for the FAO Voluntary Guidelines on Responsible Governance of Tenure of Land and other Natural Resources 2010
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No results found.FAO (Food and Agriculture Organization of the United Nations) and other development partners are working together with countries to prepare Voluntary Guidelines that will provide practical guidance to states, civil society, the private sector, donors and development specialists on the responsible governance of tenure. By setting out principles and internationally accepted standards for responsible practices, the Voluntary Guidelines will provide a framework and point of reference that stakeholde rs can use when developing their own policies and actions. Regional Consultations on the proposed Voluntary Guidelines are an important part of the process. They bring together regional representative, multidisciplinary groups to assess regional priorities and issues that should be considered when the Voluntary Guidelines are an important part of the process. They bring together regionally representative, multidisciplinary groups to assess regional priorities and issues that should be considered when the Voluntary Guidelines are drafted. The regional consultation for the Pacific Islands was hosted by the Government of Samoa, and was opened by Mr Taulealeausumai Laavasa Malua, Chief Executive Officer, Ministry of Natural Resources and Environment, Samoa. The consultation was co-organized by the University of South Pacific, the Secretariat of the Pacific Community, and the FAO Subregional Office for the Pacific Islands. It was attended by 43 people, from 12 Pacific countries, who combine d their broad range of expertise to identify the issues contained in the assessment for the Pacific Region. Participants were drawn from the public sector, civil society, private sector and academia, and came from Australia, Cook Islands, Fiji, Kiribati, Nauru, New Zealand, Palau, Samoa, Solomon Islands, Tonga, Tuvalu and Vanuatu. In addition, people from the Federated States of Micronesia, Niue and Papua New Guinea were invited but were unable to attend. -
MeetingMeeting documentConcept Note for the 4th FAO/OIE Sub-Regional Meeting of GF-TADs for SPC Members
Fiji, 28-30 November 2017
2017Also available in:
No results found.The Global Framework for the Progressive Control of Transboundary Animal Diseases (GF-TADs) is a joint FAO/OIE initiative which specifically aims at the control and prevention of Transboundary Animal Diseases (TADs) and Emerging Infectious Diseases, providing a regional coordinating framework for a range of infectious disease control activities occurring at global and regional levels. -
Book (series)Technical studyTrends in oceanic captures and clustering of large marine ecosystems
Two studies based on the FAO capture database
2003Also available in:
No results found.Species items reported in the FAO capture fisheries production database have been classified as oceanic or living on the continental shelf. Catch trends of oceanic species, further subdivided into epipelagic and deep-water species, have been analysed over a 50-year period (1950-99) while statistics for shelf species have been re-assigned to large marine ecosystems (LMEs) for a shorter period (1990-99) and used to investigate catch patterns among the various LMEs. Oceanic fisheries constitut e, both in terms of number of species items and in quantities of recent catches, about 10% of global marine catches. Catches of epipelagic species (mostly tunas) and of deep-water species (mostly Gadiformes) have been continuously increasing and reached 8.6 million tons in 1999. Oceanic catches by distant water fleets (DWFs), mostly targeting tunas, have been decreasing in recent years although their share of total DWF catches has increased due to the concurrent drop of non-oceanic DWF catches. Trends of oceanic catches and the contribution of DWFs are examined for all FAO marine fishing areas which show different patterns, mainly depending upon whether they are temperate or tropical areas. Eleven clusters of LMEs have been identified on the basis of similarities in their catch composition classified into eleven species groupings. For each cluster, the distinguishing catch pattern and recent trends by species groupings in each LME are discussed, and considered in relation to infor mation on primary productivity and the abiotic characteristics of the LME.
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ProjectProgramme / project reportStrengthening agricultural action in nationally determined contributions (NDCs)
Outcomes from the Asia-Pacific Workshop on NDC 3.0 and COP30 (March 2025)
2025Also available in:
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Book (stand-alone)High-profileGlobal outlook on climate services in agriculture
Investment opportunities to reach the last mile
2021Also available in:
Climate change and extreme weather events are heightening levels of acute food insecurity and food crises around the world. As the world emerges from the COVID-19 pandemic and deals with other drivers of food security, poverty and inequality, the international community is calling for a climate-resilient and sustainable recovery. Supporting the shift away from disaster response toward preventative and anticipatory action is fundamental to address the growing challenges faced by agriculture and food systems. Climate services highlight the role of science and technology in providing innovative solutions for risk reduction, effective resilience policies and adaptation planning. Underpinned by robust science and agrometeorological data, climate services and digital advisories bring tailored climate information to agricultural producers and value chain actors. But despite increasing evidence of the benefits of climate services, there are still major gaps in their development worldwide. This global assessment points to a significant gap in investment in climate services for the last mile – the small-scale farmers and most marginalized communities. Bridging this gap and scaling climate services is essential if actionable information is to be communicated in an equitable and effective manner to users, making sure no one is left behind. The report presents the latest data on the state of climate services for agricultural users with surveys from 36 countries across all FAO regions. The report’s findings have major implications for institutional frameworks to effectively target investments in resilience, preparedness and recovery. Case studies highlight additional challenges, opportunities and lessons learned from specific interventions across the climate services provision framework. Despite many challenges, climate services have demonstrable benefits to agriculture and food security by navigating agricultural producers around unpredictable and changing weather patterns. The report presents a blueprint for targeted investments to ensure that finance is effectively allocated not only to enhance the production of climate services, but also their provision, engagement and application by agricultural communities. -
Book (series)Technical studyClimate-smart policies to enhance Egypt's agrifood system performance and sustainability 2023
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No results found.Highly vulnerable to the effects of climate change, heat waves in Egypt are increasingly severe and frequent, raising the already high evaporation rate, accelerating crop transpiration, increasing soil aridity and elevating water requirements for both human and agricultural consumption in a country where water is imported. The forecasted spike in rainfall variability will affect flow of the Nile River, increasing both drought and high-flow years. While Egypt must produce more food for its rapidly growing population and confront high levels of child malnutrition, agricultural performance is slowing due to inefficient use of land, labour, water and energy along with environmental degradation and limited access to new technology, all of which favour increased incidence of pests and disease. Having tested climate smart agriculture (CSA) in four of Egypt’s most significant value chains – dairy, dates, maize and wheat – the authors demonstrate that CSA practices, technologies and policies will increase agricultural productivity and incomes, strengthen resilience to climate change and improve mitigation of its effects. These important, evidence-based findings have bearing well beyond Egypt’s borders. This publication is part of the Country Investment Highlights series under the FAO Investment Centre's Knowledge for Investment (K4I) programme.