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Book (series)Manual / guideCodex Alimentarius Commission Procedural Manual
Seventh edition
1992The Procedural Manual of the Codex Alimentarius Commission helps national delegations and international organizations attending as observers, participate effectively in the work of the Joint FAO/WHO Food Standards Programme. It sets out the basic Rules of Procedure, procedures for the elaboration of Codex standards and related texts, and basic definitions and guidelines for the operation of Codex committees. It also gives the membership of the Codex Alimentarius Commission. -
Book (series)Manual / guideCodex Alimentarius Commission Procedural Manual
Twentieth edition
2011The Procedural Manual of the Codex Alimentarius Commission helps national delegations and international organizations attending as observers, participate effectively in the work of the Joint FAO/WHO Food Standards Programme. It sets out the basic Rules of Procedure, procedures for the elaboration of Codex standards and related texts, and basic definitions and guidelines for the operation of Codex committees. It also gives the membership of the Codex Alimentarius Commission. -
Book (series)Manual / guideCodex Alimentarius Commission - Procedural Manual 25th Edition (Arabic) 2017يهدف الدليل الإجرائي لهيئة الدستور الغذائي إلى مساعدة الحكومات الأعضاء على المشاركة بفعالية في عمل برنامج المواصفات الغذائية المشترك بين منظمة الأغذية والزراعة ومنظمة الصحة العالمية. هذا الدليل مفيد بشكل خاص للوفود الوطنية التي تحضر اجتماع الدستور الغذائي وللمنظمات الدولية التي تحضر بصفة مراقب. ويحدد القواعد الإجرائية الأساسية ، والإجراءات الخاصة بوضع مواصفات الدستور الغذائي والنصوص ذات الصلة ، والتعاريف الأساسية والمبادئ التوجيهية لعمل لجان لجنة الدستور الغذائي ، كما يمنح عضوية هيئة الدستور الغذائي.
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DocumentOther documentList of Participants - Eighth Session of the Governing Body 2019
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ProjectProgramme / project reportAppropriate food packaging solutions for developing countries 2011
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No results found.The study was undertaken to serve as a basis for the international congress Save Food!, taking place from 16 to 17 May 2011, at the international packaging industry fair Interpack2011 in Düsseldorf, Germany. Save Food! has been co organized by Interpack2011 and FAO, aiming to raise awareness on global food losses and waste. In addition, Save Food! brings to the attention of the international packaging industry the constraints faced by the small- and medium-scale food processing industries in dev eloping countries to obtain access to adequate packaging materials which are economically feasible.