AQUACULTURE DEVELOPMENT AND COORDINATION PROGRAMME
UNITED NATIONS DEVELOPMENT PROGRAMME
FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
The designations employed and the presentation of the material in this document do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries.
The copyright in this document is vested in the Food and Agriculture Organization of the United Nations. The document may not be reproduced, in whole or in part, by any method or process, without written permission from the copyright holder. Applications for such permission, with a statement of the purpose and extent of the reproduction desired, should be addressed to the Director, Publications Division, Food and Agriculture Organization of the United Nations, Via delle Terme di Caracalla, Rome, Italy.
© FAO 1980
This electronic document has been scanned using optical character recognition (OCR) software and careful manual recorrection. Even if the quality of digitalisation is high, the FAO declines all responsibility for any discrepancies that may exist between the present document and its original printed version.
I. Introduction to aquaculture
II. Selection of sites for aquaculture
III. Selection of species for aquaculture
V. Design and construction of pond farms
VIII. Culture in recirculating systems
XIV. Stocking of open waters (artificial recruitment and transplantation)
XV. Nutrition and artificial feeding
XVI. Sanitation and fish health