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Book (stand-alone)Initiative on Soaring Food Prices. Country Responses to the Food Security Crisis: Nature and Preliminary Implications of the Policies Pursued 2009
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No results found.The report intends to examine the short-term measures adopted by some 81 countries and is intended for policy makers and analysts. Prices of staple foods, such as rice and vegetable oil, have doubled between January and May 2008. High food prices together with record petroleum and fertilizer prices have spurred inflation. Poorer households with a larger share of food in their total expenditures are suffering the most from high food prices, due to the erosion of purchasing power, which has a negative impact on food security, nutrition and access to school and health services. Higher prices also result in pressure on public expenditures which undermines funding of programmes aiming at alleviating poverty or meeting MDG targets. A series of immediate short-term policy measures have been implemented by countries in response to respond to rising food prices. These responses can be categorized in three groups: - Trade-related measures; - Consumers-related measures; and, - Producers-related measures. -
Book (stand-alone)Country responses to the food security crisis:Nature and preliminary implications of the policies pursued
FAO Initiative on Soaring Food Prices
2009Also available in:
No results found.The downward trend of real food prices for the past 25 years came to an end when world prices started to rise in 2006 and escalated into a surge of price inflation in 2007 and 2008. Prices of staple foods, such as rice and vegetable oil, doubled between January and May 2008. The upturn coincided with record petroleum and fertilizer prices... -
MeetingFinal Report of the International Workshop: Food Security and Crisis in Countries Subject to Complex Emergencies September 2003 2003
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No results found.The number and scale of conflict-related, food security emergencies is increasing, and the role of human-induced conflict in escalating a natural crisis, such as a drought, to a food security emergency has grown in importance over the last decade. HIV/AIDS is another important factor exacerbating natural and human-induced crises. But while the number of short-term emergency interventions is increasing and funds are diverted towards humanitarian aid, resources for long-term development aid h ave stagnated or decreased. The challenge is to create a new framework which includes responses to both short-term emergencies and sustainable food security. However, while humanitarianism is guided by a clear set of principles, concepts for longer-term policies and interventions require further development.
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