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Rebuilding of marine fisheries - Part 1: Global review













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    Sea cucumbers - A global review of fisheries and trade 2008
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    This paper reviews the worldwide population status, fishery and trade of sea cucumbers through the collection and analysis of the available information from five regions, covering known sea cucumber fishing grounds: temperate areas of the Northern Hemisphere; Latin America and the Caribbean; Africa and the Indian Ocean; Asia; and the Western Central Pacific. In each region a case study of a “hotspot” country or fishery is presented to highlight critical problems and opportunities for the sustain able management of sea cucumber fisheries. The hotspots are Papua New Guinea, the Philippines, Seychelles, the Galapagos Islands and the fishery for Cucumaria frondosa of Newfoundland in Canada. Together they provide a comprehensive and up-to-date evaluation of the global status of sea cucumber populations, fisheries, trade and management, constituting an important information source for researchers, managers, policy-makers and regional/international organizations interested in sea cucumber cons ervation and exploitation.
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    Review of the state of world marine fishery resources 2005
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    This document updates the regular reviews of the state of the world's marine fisheries and fishery resources, based mainly on official catch statistics throughout 2002 and relevant stock assessment and other complementary information available until 2004. The introductory chapters refer to the global situation and major trends of world marine capture fish production and the state of the world marine fishery resources. More detailed information is provided for each FAO statistical area, together with a discussion of the major trends and changes that have occurred with the main fishery resources exploited in each area and comments on the stock assessment work undertaken in support of fisheries management in each region. Special sections address the global issue of tunas and tuna-like species and other high profile topics such as those dealing with world squid resources, deep-sea fisheries and long-term climate change and fisheries. Summary tables are provided for each statistical area s howing historical and recent catches for the major marine resources and judgements on their current state of exploitation.
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    Depleted marine resources: an approach to quantification based on the FAO capture database. 2004
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    The 2002 United Nations World Summit on Sustainable Development called for species whose catches had been drastically depleted to be restored to health within 2015. An approach is proposed here to a preliminary classification, based solely on information included in the FAO capture database. Three criteria were used to filter catch data: the trend in recent years, the long-term trend, and the extent of decline in catches over the long term. These were applied sequentially to the data series for species items by fishing area recorded in the FAO capture database. About ten percent of the species items examined matched the selecting criteria. This is the same proportion of stocks classified as “depleted” by FAO based on assessment data although there are differences in the species identified. Reasons for these discrepancies are discussed. The species groups with the highest percentages of species matching the three criteria were Gadiformes, molluscs (excluding cephalopods) and miscellan eous coastal and demersal fishes. Pelagic fishes (including Clupeoids) and crustaceans showed low percentages of depleted resources. Species considered depleted by this procedure are listed by FAO fishing area.

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