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World Food Day 2020 - Grow, nourish, sustain. Together. Our actions are our future

Grow, nourish, sustain. Together. Our actions are our future









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    Book (stand-alone)
    FAO at 75 - Grow, nourish, sustain. Together 2020
    Seventy-five years down the line, FAO’s name, ambition, and spirit remain: everything else has changed, and will change further.Born in 1945 amid the idealism of post-war reconstruction, the Food and Agriculture Organization of the United Nations sets out to increase farm output around the world and make famines a thing of the past. Over the subsequent 75 years, FAO’s outlook and body of work acquire new environmental and sustainability dimensions. By 2020, continued success requires strategic re-invention.As the COVID-19 pandemic exacerbates vulnerabilities linked to conflict and climate change, FAO is looking to advanced research partnerships, digitalization, and wall-to-wall innovation to help end hunger and malnutrition. With ten years to go until the Sustainable Development Goals come due, the race is on for bold answers and dramatic solutions.
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    Book (stand-alone)
    CFS 2019/46/Inf.17 - Agroecological and other innovative approaches for sustainable agriculture and food systems that enhance food security and nutrition. A report by the High Level Panel of Experts on Food Security and Nutrition
    jul/19
    2019
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    Food systems and agriculture are at a crossroads and a profound transformation is needed at all scales, not only to achieve Sustainable Development Goal 2 (SDG2) to “end hunger and all forms of malnutrition” by 2030 but also to address Agenda 2030 in its entirety, including human and environmental health, climate change, equity and social stability. Current trends, such as the new increase, since 2014, in the number of undernourished people and the alarming rate of all forms of malnutrition in all countries, and related tensions will be exacerbated if we fail to design and implement, in a very near future, food systems that ensure food security and nutrition while addressing all sustainability challenges. Agroecological and other innovative approaches in agriculture are increasingly praised for their potential contribution to reach these crucial goals. This report adopts a dynamic perspective, centred on the key concepts of transition and transformation. Ultimately, this rich and comprehensive report aims to fuel an exciting policy convergence process and help remove the lock-ins by developing a common understanding of these matters, so that concrete transition pathways can be implemented at all relevant scales, from farm, community and landscape to national, regional and global levels.
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    Journal, magazine, bulletin
    Growing rice and fish – together: A Chinese tradition for 1 000 years 2016
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    This is the second in a series of 12 Regional beneficiary feature stories to raise awaress of the good works FAO does on the ground to meet our Strategic Objectives. It is a beneficiary story from China on GIAHS and rice-fish farming.

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