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Managing climate mobility









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    FAO-WFP Anticipatory Action Strategy
    Scaling up anticipatory actions to prevent food crises – September 2023
    2023
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    Recognizing that the increasing number of food crises require resources and capacities far beyond the reach of any individual organization, the Food and Agriculture Organization of the United Nations (FAO) and the World Food Programme (WFP) are partnering together to scale up the reach of Anticipatory Action. This means acting ahead of predicted hazards to mitigate acute humanitarian impacts before they fully unfold. The two agencies are committed to further strengthening collaboration on selected strategic and technical areas that bring out their comparative strengths and maximize the benefit to communities at risk of shocks to their food security. By partnering on scaling up Anticipatory Action, WFP and FAO commit to: 1. jointly deliver a comprehensive set of Anticipatory Action measures to protect people’s food security from shocks; 2. expand the geographic coverage and anticipation for different types of shocks, beyond hydrometeorological hazards, that can be predicted and affect agriculture and food security; and 3. jointly advocate for the mainstreaming of Anticipatory Action within key policies, processes and institutions, including disaster risk management, social protection and climate change adaptation to enable sustainability and greater cost efficiencies.
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    The Plurinational State of Bolivia: Belgium's contribution through the Special Fund for Emergency and Rehabilitation Activities (SFERA) – Anticipatory Action window 2023
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    The population of the Altiplano, mostly indigenous, has the highest poverty rate in the country, and relies on subsistence agriculture as its main livelihood (potato, quinoa, cañahua, barley, oats and alfalfa). This population is highly vulnerable to the effects of climate change and faces recurrent threats such as drought, frost and hailstorms that negatively affect their agricultural livelihoods and food security. More than 2 800 communities and 486 000 families in six departments of the Bolivian Altiplano have been affected by these events. In this context, it is imperative to urgently implement anticipatory actions to mitigate climate-induced risks to the livelihoods and food security of the most vulnerable people. To contribute to the achievement of this objective, the Government of the Kingdom of Belgium contributed USD 344 412 to the Food and Agriculture Organization of the United Nations (FAO), through the SFERA programme. Thanks to this generous contribution, FAO will support 6 500 vulnerable households dependent on family farming in the Bolivian Altiplano, with water harvesting storage and supply systems, feeding and animal health actions, as well as distribution of drought-tolerant seeds and agricultural inputs.
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    Climate change, rural livelihoods and migration nexus in Zimbabwe
    Impacts on rural livelihoods and adaptation
    2024
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    By the late 21st century, Africa is likely to experience warming and increased climate variability, which have been linked to adverse economic outcomes. Human-induced climate change, including more frequent and intense extreme events, has caused widespread adverse impacts and related losses and damages to nature and people beyond natural climate variability. The Intergovernmental Panel on Climate Change (IPCC) 6th Assessment Report’s (2021) continental projections for Africa indicate a projected increase in temperature and weather extremes. In the Zimbabwean context, there are already indications that rising temperatures and increasing rainfall variability are affecting agricultural outputs and, with that, food and nutrition security. Migration is one possible adaptation strategy in the context of climate change, alongside other possible responses. The Labour Force and Child Labour Survey indicates that approximately 124 000 people left their homes in search of better agricultural land, with another 4 000 people reported being displaced by extreme events between 2011 and 2019 in Zimbabwe. Earlier research indicates that 44 percent of the total 1.6 million Zimbabweans in South Africa are believed to have migrated because of drought-related food insecurity. This study aimed to investigate the climate change–migration nexus in selected provinces in Zimbabwe, including the influence of climate and environmental factors on rural migration patterns and the relationship between migration and climate change adaptation.

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