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FISH4ACP - The Gambia

Unlocking the potential of the mangrove oyster value chain in the Republic of Gambia









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    Document
    The mangrove oyster value chain in the Gambia
    Analyses and design report, February 2023
    2023
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    This report presents the results of the value chain analysis of the mangrove oyster value chain in the Gambia conducted from 2021-2022 by the value chain development programme FISH4ACP. This report contains a functional analysis of the value chain, assesses its sustainability and resilience, develops an upgrading strategy and an implementation plan to which FISH4ACP will contribute. FISH4ACP is an initiative of the Organisation of African, Caribbean and Pacific States (OACPS) aimed at making fisheries and aquaculture value chains in twelve OACPS member countries more sustainable. It contributes to food and nutrition security, economic prosperity and job creation by ensuring the economic, social and environmental sustainability of fisheries and aquaculture in Africa, the Caribbean and the Pacific. FISH4ACP is implemented by FAO with funding from the European Union (EU) and the German Federal Ministry for Economic Cooperation and Development (BMZ).
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    Document
    The mangrove oyster value chain in the Gambia
    Summary report
    2023
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    This report presents the results of the value chain analysis of the seabob value chain in the Gambia conducted from 2021-2022 by the value chain development programme FISH4ACP. This report contains a functional analysis of the value chain, assesses its sustainability and resilience, develops an upgrading strategy and an implementation plan to which FISH4ACP will contribute. FISH4ACP is an initiative of the Organisation of African, Caribbean and Pacific States (OACPS) aimed at making fisheries and aquaculture value chains in twelve OACPS member countries more sustainable. It contributes to food and nutrition security, economic prosperity and job creation by ensuring the economic, social and environmental sustainability of fisheries and aquaculture in Africa, the Caribbean and the Pacific. FISH4ACP is implemented by FAO with funding from the European Union (EU) and the German Federal Ministry for Economic Cooperation and Development (BMZ).
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    Brochure, flyer, fact-sheet
    FISH4ACP Senegal
    Unlocking the potential of oyster production in Senegal
    2021
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    FISH4ACP, an initiative of the African, Caribbean and Pacific Group of States (OACPS) that aims to improves the economic, social and environmental sustainability of fisheries and aquaculture value chains in Africa, the Caribbean and the Pacific, aims to stimulate sustainable growth of the oyster sector in Senegal. Oysters are a vital source of healthy food for many people in Senegal. They also generate significant revenues for women, particularly in the south of the country. FISH4ACP works with them to increase their incomes and improve working conditions, while reducing the pressure of oyster harvesting on Senegal’s mangroves. FISH4CP is implemented by FAO with funding from the European Union and the German Federal Ministry for Economic Cooperation and Development (BMZ).

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