Joint FAO/WHO Expert Meeting on Microbiological Risk Assessment (JEMRA) - Call for experts on the microbiological risk assessment of non-typhoidal Salmonella spp. and Campylobacter spp. in poultry meat

Joint FAO/WHO Expert Meeting on Microbiological Risk Assessment (JEMRA) - Call for experts on the microbiological risk assessment of non-typhoidal Salmonella spp. and Campylobacter spp. in poultry meat

Year of publication 2023

Place of publication Rome, Italy ;

Pages 4p.

Author FAO; WHO;

Publisher FAO ;

Product type Document

Language English

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