Call for experts and data on the pre- and post-harvest control of non-typhoidal Salmonella spp. and Campylobacter spp. in poultry meat

Call for experts and data on the pre- and post-harvest control of non-typhoidal Salmonella spp. and Campylobacter spp. in poultry meat

Joint FAO/WHO Expert Meeting on Microbiological Risk Assessment (JEMRA)

Year of publication 2022

Place of publication Rome, Italy ;

Pages 8p.

Author FAO, WHO

Publisher FAO ;

Product type Document

Edition 1

Language English

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