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ProjectFactsheetSupporting the Sustainability Of Fisheries and the Sustainable Development of Aquaculture in the Mediterranean and Black Sea - MTF/INT/943/MUL Baby 27 2023
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BookletCorporate general interestGFCM 2030 Strategy for sustainable fisheries and aquaculture in the Mediterranean and the Black Sea 2021The GFCM 2030 Strategy for sustainable fisheries and aquaculture in the Mediterranean and Black Sea offers a common vision and guiding principles to achieve sustainable fisheries and aquaculture in the region, federating efforts to deliver on national, regional and global commitments. Building upon the progress made and concerted action between all stakeholders, it addresses the social, economic and environmental aspects of sustainability in order to build resilience to respond to global challenges. The GFCM 2030 Strategy upholds the heritage of fisheries and aquaculture as pillars for the livelihoods of coastal communities, championing a productive and sustainable food system that contributes to thriving economies and healthy ecosystems. It is articulated in five distinct targets that each contribute to this overarching vision for sustainability: Target 1 focuses on healthy seas and productive fisheries; Target 2 aims to ensure a level playing field to eradicate all illegal, unreported and unregulated fishing; Target 3 helps realise the potential of a growing aquaculture sector; Target 4 supports livelihoods through decent employment and fishers engagement; and Target 5 fosters capacity development through technical cooperation and efficient partnerships across the region. The GFCM 2030 Strategy addresses regional priorities while taking into account local needs and specificities through a subregional approach. Covering a ten-year span, the GFCM 2030 Strategy is aligned with a global agenda. The successful achievement of its targets relies on the commitment of the GFCM Membership in adopting and implementing relevant decisions and in supporting its overarching vision.
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ProjectProgramme / project reportReshaping Strategic Action towards Sustainable Mediterranean and Black Sea Fisheries and Aquaculture - MTF/INT/943/MUL Baby 33 2025
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No results found.As a regional fisheries management organization, the Food and Agriculture Organization of the United Nations (FAO)’s General Fisheries Commission for the Mediterranean (GFCM) works to ensure the conservation and sustainable use of marine living resources and the sustainable development of aquaculture in the Mediterranean and Black Sea. This project was designed to operationalize the GFCM 2030 strategy for sustainable fisheries and aquaculture in the Mediterranean and the Black Sea (GFCM 2030 strategy) adopted in 2021.
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Book (series)FlagshipThe State of Mediterranean and Black Sea Fisheries 2022 2022
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No results found.The 2022 edition of the flagship publication of the GFCM, The State of Mediterranean and Black Sea Fisheries, provides an up-to-date overview of fisheries status, trends and governance in the region. Now in its fourth instalment, the publication updates the findings from previous editions while analysing emerging issues in the fisheries sector, including the effects of management plans. For the first time, thanks to the recent consolidation of data quality indicators, trends in the fisheries sector are also analysed at the regional level. Based on data and information from GFCM contracting parties and cooperating non-contracting parties, The State of Mediterranean and Black Sea Fisheries 2022 delivers the most comprehensive picture of fisheries in the region to date. Against the backdrop of the impacts of the COVID-19 pandemic and of renewed strategic commitments, the first two chapters present the characteristics of the Mediterranean and Black Sea fisheries sector, with figures on the fleet and capture fisheries production; chapters three and six showcase the human dimension behind fisheries through socioeconomic data and specific insights on small-scale fisheries, given their relative importance; chapters four and five provide an overview of the status of commercial living resources and of vulnerable species; and chapter seven outlines the measures taken and remaining challenges towards building a sustainable future for fisheries at the subregional and regional levels. The objective of The State of Mediterranean and Black Sea Fisheries is to deliver useful, reliable data to a wide audience as an essential source of information on the fisheries sector in the region and a key tool to support decision-making and monitor progress towards the goals set by the GFCM. -
BookletCorporate general interestFAOSTYLE: English 2024The objective of having a house style is to ensure clarity and consistency across all FAO publications. Now available in HTML, this updated edition of FAOSTYLE: English covers matters such as punctuation, units, spelling and references. All FAO staff, consultants and contractors involved in writing, reviewing, editing, translating or proofreading FAO texts and information products in English should use FAOSTYLE, together with the practical guidance on processes and layout questions provided in Publishing at FAO – strategy and guidance.
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Book (series)FlagshipThe State of Mediterranean and Black Sea Fisheries 2023
Special edition
2023Also available in:
No results found.This 2023 special edition of the GFCM’s flagship publication, The State of Mediterranean and Black Sea Fisheries, updates statistics and figures on the status and management of fisheries in the region and includes, for the first time, an overview of regional indicators on the aquaculture sector in Mediterranean and Black Sea countries. It aims to deliver useful and reliable data to a wide audience as an essential source of information on fisheries and aquaculture in the region and a key tool to support decision-making and monitor progress towards the goals set by the GFCM. The fifth instalment of its series, this publication covers topics of regional importance in the fisheries and aquaculture sectors over the course of seven chapters. Fleet status and capture fisheries production are the focus of the first two chapters, which include figures on fishing capacity and landings by country and fleet segment. Chapter three captures the human dimension behind the region’s fisheries through socioeconomic data on revenue and employment. In chapter four, information on discards is updated and categorized for the main fishing fleets in each GFCM subregion, along with details on the species that make up this important component of the catch. Chapter five reviews the status of fisheries resources, especially regional trends and trends in priority species, while chapter seven summarizes relevant existing and new adopted measures towards the sustainability of key fisheries and the protection of vulnerable ecosystems. Aquaculture is included in this edition for the first time, described in terms of volume and socioeconomic indicators in chapter six.