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ProjectSouth Sudan: Project Highlights - OSRO/SSD/105/EC 2024
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No results found.The European Union contributed EUR 4 million (USD 4 854 368) to the FAO project, "Strengthening the resilience of vulnerable populations to food crises and climate stresses in South Sudan", which was implemented from 1 August 2021 to 31 July 2023. The project aimed to improve food security and nutrition governance and crisis preparedness through evidence-based policymaking, early warning, strengthened institutional capacity and orientation of strategic investments for food systems resilience. The project successfully reached 11 521 government, United Nations (UN) and non-governmental organization (NGO) staff through capacity building, training and policy enhancement activities. -
DocumentGlobal: Project Highlights - OSRO/GLO/110/USA
Development of a datadriven geo-spatial information system to analyse risks and shocks to agricultural livelihoods and food systems in food crisis contexts
2023Also available in:
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ProjectGlobal: Project Highlights – OSRO/GLO/908/GER 2023
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No results found.The Government of Germany contributed USD 792 950 to improve the food security and nutrition of cyclone-affected communities in Malawi, Mozambique and Zimbabwe.
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