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Brochure, flyer, fact-sheetWomen as key players in greening Mediterranean agrifood systems: drivers and challenges
Webinar outcomes
2023Also available in:
During this webinar, organized by the SFS-MED Platform and held on 5 June 2023, stakeholders from across the Mediterranean shared knowledge and concrete experiences about the role that multiple stakeholders can play in promoting the effective participation of women to greener, more sustainable and more resilient agrifood systems in the Mediterranean. Panelists and speakers highlighted that, despite they are key players in the green transition of Mediterranean agrifood systems, women and girls still face marginalization due to structural barriers and deeply ingrained gender inequalities. The discussion was instrumental in demonstrating that equal access to education, training, and financial services are essential for overcoming the challenges posed by gender inequalities, which are deeply rooted in culture. There is a need to formalize and acknowledge the impact of informal work done by women, which is often underestimated. Furthermore, we should focus on integrating gender-sensitive planning into the main policies for the green agrifood systems transition, adequately supported by gender-sensitive budgeting to ensure implementation of strategies. Eradicating gender inequalities and promoting women’s participation and leadership in the green transition of agrifood systems requires adopting a systematic approach that encompasses various agrifood-related sectors and engages diverse stakeholders. It also requires stronger women’s agency by increasing their access to information, resources, finances, and collective action. Building multi-stakeholder coalitions can also help increasing women’s participation in decision-making processes, benefiting from their expertise, and prioritizing their needs. -
Brochure, flyer, fact-sheetPromoting business opportunities for youth and women in inland fisheries and aquaculture food systems in arid areas 2024
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This publication is the main outcome of a technical workshop on ‘Market system approach for resilient agri-aquaculture food systems in desert and arid countries’ organized by the FAO sub-regional office for North Africa from 13 to 15 October 2022 in Tunis, Tunisia. The workshop brought together experts from Algeria, Egypt, Libya, Mauritania, Morocco, Oman, Tunisia as well as FAO staff with the aim of developing a work programme for the development of the sub-sector. The experts discussed and developed three categories of intervention: (i) Expanding market opportunities for freshwater fish; (ii) Improving opportunities to expand freshwater aquaculture and inland fisheries production; (iii) Promoting business opportunities for youth and women in inland fisheries and aquaculture food systems. These programmes concept notes were put together in this business portfolio of investment and are addressed to potential donors seeking to financially support sustainable aquaculture and inland fisheries development in the arid lands of North African countries. -
Brochure, flyer, fact-sheetThe Regional Plan of Action for Small-Scale Fisheries in the Mediterranean and the Black Sea 2021The Regional Plan of Action for Small-Scale Fisheries in the Mediterranean and the Black Sea (RPOA-SSF) is a historic political commitment setting out a ten-year roadmap towards the long-term environmental, economic and social sustainability of the sector. Signed as a Ministerial Declaration in September 2018 by high-level representatives of Mediterranean and Black Sea countries and the European Union, it sets out the specific principles, objectives and – importantly – concrete actions that are needed over 2018–2028 to guarantee a sustainable future for small-scale fisheries in the region.This brochure summarizes the aims of the RPOA-SSF and gives an overview of the process leading to its creation. It also includes some background on the current state of the region’s small-scale fishing sector, and explains why the plan is so urgently needed.
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