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ProjectProgramme / project reportEnabling Sustainable Production Landscapes in the Eastern Highlands and Western Highlands Provinces for Biodiversity, Human Livelihoods and Well-Being 2021
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Book (series)Evaluation reportTerminal evaluation of the project “Rehabilitation of Degraded Agricultural Lands in Kandy, Badulla and Nuwara Eliya Districts in the Central Highlands”
Project code: GCP/SRL/063/GFF - GEF ID: 5677
2022Also available in:
No results found.The Central Highlands are an important area in Sri Lanka that generates important ecosystem services for the country. However, the area suffers from land degradation and related issues. The project “Rehabilitation of Degraded Agricultural Lands in Kandy, Badulla and Nuwara Eliya Districts in the Central Highlands” (GCP/SRL/063/GFF) was designed to tackle the above-mentioned challenges.The terminal evaluation found that the project generated relevant planned and unplanned outcomes including spontaneous dissemination of project models (e.g. tea smallholding productivity improvement) and demand for replication and use of Participatory Land Use Development Plans (PLUDP) as national model for village level resource planning. Positive gender results and lateral dissemination of technology and strengthened peer-to-peer learning were evaluation findings.The recommendations include: i) the project should catalyse and showcase their knowledge management, training and outreach related innovations post COVID-19; ii) future projects trying to innovate conservation approaches beyond the traditional ones should receive dedicated, embedded technical advisory support; iii) long-term and innovative financing should be embedded into sustainable land use models in project and pilot design; and iv) land use planning and development planning should be connected. -
No Thumbnail AvailableBook (stand-alone)Technical bookManaging Manure to Sustain Smallholder Livelihoods in the East African Highlands 2001
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No results found.One consequence of decreasing size of land holdings in the Central Kenya Highlands is a shift from extensive to more intensive mixed crop/livestock farming systems including acquisition of external inputs to feed livestock and replenish soil nutrients. Inorganic fertilisers are too expensive for most smallholders. The scope of this study was to evaluate manure management options that could best conserve nutrients and improve manure quality. Livestock make an important contribution to the susta inability of intensive smallholder farming through their contribution to soil fertility. This research has shown that increases in crop yields on smallholder farms in the Central Kenya Highlands, gained from simple techniques for better care of manure during collection and storage, can be substantial and enduring.
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Book (series)Technical reportReport of the Second Meeting of Regional Fishery Body Secretariats Network. Rome, 9-10 March 2009. 2009
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Book (stand-alone)Technical bookRussian Federation: Meat sector review
Country highlights prepared under the FAO/EBRD Cooperation
2014Also available in:
World food demand has seen massive changes, including a shift from staple foods to animal proteins and vegetable oils. In the short to medium term, this trend in global food demand will continue. There will be an increased demand for vegetable oils, meat, sugar, dairy products and livestock feed made from coarse grains and oilseed meals. There are numerous mid-term forecasts for the Russian Federation’s meat sector. Most of them agree on the following trends: (i) the consumption of poultry and p ork meat will increase; (ii) the consumption of beef will decrease or stabilize; and (iii) the Russian Federation will remain a net importer of meat on the world market. According to OECD and FAO projections, meat imports from the Russian Federation will decrease from 3 to 1.3 million tonnes, owing to an anticipated growth in domestic chicken meat and pork production. The country’s share in global meat imports is anticipated to decrease from 12 percent in 2006–2010, to 4 percent in 2021. While t he Russian Federation will continue to play an important role in the international meat market, it will fall from its position as the largest meat importing country in 2006–2010 to the fourth largest global meat importer by 2021, behind Japan, sub-Saharan African countries, and Saudi Arabia. -
BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.