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Empowering Small Scale rice farmers in Benue State







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    Strengthening, empowering and sustaining small-scale aquaculture farmers’ associations 2020
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    This technical paper presents three major sets of information resource: (i) five case studies from five Asian countries, (ii) the synthesis of the case studies and (iii) the report of the regional workshop that reviewed the case studies and the draft synthesis of the case study reports, provided additional science-based, professional, and experiential information, and developed recommendations to strengthen, empower and sustain organizations of small-scale fish farmers and related aquaculture-based enterprises.
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    Increasing Quantity and Quality of Rice for Small-Scale Farmers in Myanmar - TCP/MYA/3504 2019
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    Rice is the staple food of the people of Myanmar and rice farming contributes significantly to the livelihoods of the majority of the rural population, which constitutes 70 percent of the national total. Although rice is widely grown across Myanmar, significant quantitative and qualitative post harvest losses occur in rice, owing to improper practices during post-harvest operations such as harvesting, threshing, cleaning, drying, storage, and milling. Farmers have traditionally been reluctant to adopt science-based harvesting, post-harvest handling, processing and packaging practices due to a lack of awareness and inadequate training. In this context, effective methods were identified to improve harvesting, post-harvest handling, storage, processing, packaging and marketing of rice for farmers in Myanmar, in particular in the target areas of Nay Pyi Taw and Ayeyarwady regions.
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    Expert consultation on statistics in support of policies to empower small farmers 2009
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    Small farmers play a key role in agricultural development in Asia and the Pacific region. Lack of adequate data on small farmers who comprise the bulk of farm households and food-insecure people in the region is a constraint to devising effective policies to empower them. This is especially true in the context of trade liberalization and globalisation and soaring food prices which have adversely affected small farmers in Asia and the Pacific. The Asia and Pacific Commission on Agricultural Sta tistics (APCAS), at its June 2008 session in Kuching, Malaysia, emphasized the need to review data collection methods and types of information collected to keep information systems attuned to data needs for early warning signals of price and market fluctuations in order to support the setting up of mitigating measures against negative impacts of rising prices. This expert consultation was therefore organized to shed light on the role of statisticians in assisting policy-makers formulate timel y corrective measures when confronted with food market crises. Experts from Australia, Bhutan, India, Indonesia, the Philippines, the Republic of Korea, Thailand and concerned FAO technical officers from headquarters and the regional office contributed to discussions on these issues and developed recommendations. It is hoped the summary account contained in this report will be useful to both decision-makers and information practitioners in meeting the Millennium Development Goal of halving the number of the region's malnourished by 2015.

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