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Meat Market Review. Overview of market and policy developments in 2022











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    Journal, magazine, bulletin
    Meat Market Review. Emerging trends and outlook 2022
    Emerging trends and outlook 2022
    2022
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    The November issue of the publication summarizes the salient trends and market outlook in 2022. The international meat prices reached an all-time high in June 2022 amid tight global supplies. Moreover, global meat production in 2022 is expected to expand only moderately, constrained by animal diseases, rising input costs and extreme weather events. Meanwhile, world meat trade is likely to fall, weighed by a contraction in pig meat imports and economic slowdowns and downturns.
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    Meat Market Review. Overview of global market developments in 2023 2024
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    The April issue of the publication summarizes the salient trends and drivers of market developments and significant public policy changes in 2023. The review shows that world meat production increased in 2023, reflecting production increases across all meat types, driven by favourable production conditions in some producing regions. The review also illustrates that international trade in meat products contracted, reflecting increased national production and high inventories in leading importing countries and that international meat prices trended downward since July 2023 on abundant export availabilities amidst subdued import demand.
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    Journal, magazine, bulletin
    Meat Market Review. Overview of market and policy developments 2021 2022
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    The July issue of the publication summarizes the salient trends and drivers of market developments and significant public policy changes in 2021. The review finds that the international meat prices increased sharply in 2021 amid tight global supplies from leading exporters. Moreover, world meat output expanded, principally driven by increased pig meat output and global meat trade expanded in 2021, albeit at a slower pace than in the previous five years.

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