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ProjectProgramme / project reportAnnex 2. Rice Terraces Systems in Subtropical China-- Longsheng Longji Terraces
Globally Important Agricultural Heritage Systems (GIAHS)
2016Also available in:
No results found.Longsheng Longji Terraces, Guangxi, China, received its name because the terraced fields resemble a dragon's scales, while the summit of the mountain range looks like the backbone of the dragon. It is a priceless legacy inherited from the forefathers of Zhuang and Yao peoples who applied the traditional Chinese philosophical conception of "unity of heaven and earth" together with their wisdom and talents to the mountainous areas to create wonders. As a "living specimen" representing how the anci ents adapted to and made use of the nature, and a mountain area use system with a good ecological environment and high economic value, it can be called a typical example of important agricultural achievement highlighting the harmonious development of man and the nature. -
ProjectProgramme / project reportAnnex 1. Rice Terraces Systems in Subtropical China-- Chongyi Hakka Terraces
Globally Important Agricultural Heritage Systems (GIAHS)
2016Also available in:
No results found.Chongyi Hakka Terraces cover the whole Chongyi County, spreading between Luoxiao Mountain Range and Zhuguang Mountain Range, and reaching a total area of 2206.27 km2, mainly made up of mountains (47.67%) and high hills (45.06%). -
ProjectProgramme / project reportAnnex 3. Rice Terraces Systems in Subtropical China-- -- Xinhua Ziquejie Terraces
Globally Important Agricultural Heritage Systems (GIAHS)
2016Also available in:
No results found.Xinhua Ziquejie Terraces are a typical rice terraces system. This area was inhabited since Qin and Han Dynasties. The Xinhua Ziquejie Terraces have a long history for more than one thousand years since there were the written records about terraces reclamation in Song Dynasty. Xinhua Ziquejie Terraces have formed a staggered three-dimensional landscape consists of forest, folk houses, terraces and waters. For thousands of years, ancient residents in Ziquejie built terraces according to the local topography, geology, soil, forest vegetation and water features.
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BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
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Book (series)YearbookWorld Food and Agriculture – Statistical Yearbook 2023 2023
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No results found.This publication offers a synthesis of the major factors at play in the global food and agricultural landscape. Statistics are presented in four thematic chapters, covering the economic importance of agricultural activities, inputs, outputs and factors of production, their implications for food security and nutrition and their impacts on the environment. The Yearbook is meant to constitute a primary tool for policymakers, researchers and analysts, as well as the general public interested in the past, present and future path of food and agriculture. -
BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.