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Report of the Technical Consultation on Technical GuidelineResponsible Fish Trade. Rome, 5-7 November 2007. [Published only on the Web site] (Arabic version)










Arabic version of: FAO. Report of the Technical Consultation on Technical Guidelines for Responsible Fish Trade. Rome, 5-7 November 2007. FAO Fisheries Report. No. 854. Rome, FAO. 2008. 33p. [Published on the Web site only]


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    Book (series)
    Report of the Technical Consultation on Technical GuidelineResponsible Fish Trade. Rome, 5-7 November 2007. [Published only on the Web site] (Chinese version) 2008
    Also available in:

    The Technical Consultation on Technical Guidelines for Responsible Fish Trade was convened by FAO at the request of the twenty-seventh session of the Committee on Fisheries (COFI) (Rome, 5?? March 2007) and the tenth session of the COFI Sub-Committee on Fish Trade (Santiago de Compostela, 30 May?? June 2006). The Consultation was attended by 34 Members of FAO and by observers from two intergovernmental organizations. The Consultation welcomed the draft Technical Guidelines. Many delega tions noted the importance of ensuring that the draft Technical Guidelines did not result in the creation of additional barriers to trade. The Technical Consultation also agreed that responsible fish trade objectives must be underpinned by responsible management practices. Recognizing that the available time did not permit the Technical Consultation to complete its consideration of the draft guidelines in their entirety, the delegates agreed that the Technical Consultation be re-opened at a later stage for discussion of the remaining paragraphs.
  • Thumbnail Image
    Book (series)
    Report of the Technical Consultation on Technical Guidelines for Responsible Fish Trade. Rome, 5-7 November 2007. [Published only on the Web site] / Rapport de la Consultation technique sur les Directives techniques pour un commerce responsable du poisson. Rome, 5-7 novembre 2007. [Publié seulement sur le site Web] / Informe de la Consulta Técnica sobre las Directrices Técnicas para un Comercio Pesquero Responsable. Roma, 5-7 de noviembre de 2007. [Publicado solamente en el sitio Web] 2008
    Also available in:

    The Technical Consultation on Technical Guidelines for Responsible Fish Trade was convened by FAO at the request of the twenty-seventh session of the Committee on Fisheries (COFI) (Rome, 5-9 March 2007) and the tenth session of the COFI Sub-Committee on Fish Trade (Santiago de Compostela, 30 May - 2 June 2006). The Consultation was attended by 34 Members of FAO and by observers from two intergovernmental organizations. The Consultation welcomed the draft Technical Guidelines. Many dele gations noted the importance of ensuring that the draft Technical Guidelines did not result in the creation of additional barriers to trade. The Technical Consultation also agreed that responsible fish trade objectives must be underpinned by responsible management practices. Recognizing that the available time did not permit the Technical Consultation to complete its consideration of the draft guidelines in their entirety, the delegates agreed that the Technical Consultation be re-open ed at a later stage for discussion of the remaining paragraphs.
  • Thumbnail Image
    Book (series)
    Report of the Expert Consultation on the Development of Guidelines for the Ecolabelling of Fish and Fishery Products from Inland Capture Fisheries. Rome, 25–27 May 2010. (Arabic version) 2010
    This is a Report on the deliberations of the Expert Consultation on the Ecolabelling of Fish and Fish Products from Inland Capture Fisheries held in Rome, Italy, between 25-27 May 2010. The Expert Consultation finalised draft guidelines for consideration by the Twenty-ninth Session of FAO Committee on Fisheries. The full text for the draft guidelines is found in Appendix F. In 2005 the Twenty-sixth Session of COFI adopted FAO Guidelines for the Ecolabelling of Fish and Fishery Products from Mar ine Capture Fisheries, and at the same time recommended that FAO prepare international guidelines on the ecolabelling of fish and fishery products from inland fisheries. In response FAO convened an Expert Consultation on the Development of International Guidelines for the Ecolabelling of Fish and Fishery Products from Inland Capture Fisheries in 2006. COFI, at its Twenty-seventh Session, recommended that FAO undertake further work in relation to the minimum substantive requirements and criteria for both marine and inland capture fisheries and in 2008 FAO convened an Expert Consultation to address these issues. The 2008 Expert Consultation proposed revisions to the marine guidelines and draft inland guidelines, it requested further clarification on definitions and scope of the inland capture fishery guidelines, especially regarding enhanced inland fisheries. The COFI Sub-Committee on Trade (COFI:FT) at its Eleventh Session recommended that a further Expert Consultation be convened to a ddress these issues and the Twenty-eight Session of COFI agreed that further work was needed. Thus the Expert Consultation was convened in Rome, 25–27 May, 2010. The Expert Consultation reviewed and refined draft Guidelines for the Ecolabelling of Fish and Fishery Products from Inland Capture Fisheries. The draft Guidelines follow closely the structure, language and conceptual approach of the revised Marine Guidelines. Differences between the Marine and Inland Guidelines relate to the scope and minimum substantive requirements for ecolabelling inland capture fisheries, especially regarding enhanced fisheries. Aquaculture and enhanced fisheries that are solely dependent on material originating from aquaculture were excluded from the scope of the guidelines.
  • Thumbnail Image
    Book (series)
    Report of the Technical Consultation on Technical GuidelineResponsible Fish Trade. Rome, 5-7 November 2007. [Published only on the Web site] (Chinese version) 2008
    Also available in:

    The Technical Consultation on Technical Guidelines for Responsible Fish Trade was convened by FAO at the request of the twenty-seventh session of the Committee on Fisheries (COFI) (Rome, 5?? March 2007) and the tenth session of the COFI Sub-Committee on Fish Trade (Santiago de Compostela, 30 May?? June 2006). The Consultation was attended by 34 Members of FAO and by observers from two intergovernmental organizations. The Consultation welcomed the draft Technical Guidelines. Many delega tions noted the importance of ensuring that the draft Technical Guidelines did not result in the creation of additional barriers to trade. The Technical Consultation also agreed that responsible fish trade objectives must be underpinned by responsible management practices. Recognizing that the available time did not permit the Technical Consultation to complete its consideration of the draft guidelines in their entirety, the delegates agreed that the Technical Consultation be re-opened at a later stage for discussion of the remaining paragraphs.
  • Thumbnail Image
    Book (series)
    Report of the Technical Consultation on Technical Guidelines for Responsible Fish Trade. Rome, 5-7 November 2007. [Published only on the Web site] / Rapport de la Consultation technique sur les Directives techniques pour un commerce responsable du poisson. Rome, 5-7 novembre 2007. [Publié seulement sur le site Web] / Informe de la Consulta Técnica sobre las Directrices Técnicas para un Comercio Pesquero Responsable. Roma, 5-7 de noviembre de 2007. [Publicado solamente en el sitio Web] 2008
    Also available in:

    The Technical Consultation on Technical Guidelines for Responsible Fish Trade was convened by FAO at the request of the twenty-seventh session of the Committee on Fisheries (COFI) (Rome, 5-9 March 2007) and the tenth session of the COFI Sub-Committee on Fish Trade (Santiago de Compostela, 30 May - 2 June 2006). The Consultation was attended by 34 Members of FAO and by observers from two intergovernmental organizations. The Consultation welcomed the draft Technical Guidelines. Many dele gations noted the importance of ensuring that the draft Technical Guidelines did not result in the creation of additional barriers to trade. The Technical Consultation also agreed that responsible fish trade objectives must be underpinned by responsible management practices. Recognizing that the available time did not permit the Technical Consultation to complete its consideration of the draft guidelines in their entirety, the delegates agreed that the Technical Consultation be re-open ed at a later stage for discussion of the remaining paragraphs.
  • Thumbnail Image
    Book (series)
    Report of the Expert Consultation on the Development of Guidelines for the Ecolabelling of Fish and Fishery Products from Inland Capture Fisheries. Rome, 25–27 May 2010. (Arabic version) 2010
    This is a Report on the deliberations of the Expert Consultation on the Ecolabelling of Fish and Fish Products from Inland Capture Fisheries held in Rome, Italy, between 25-27 May 2010. The Expert Consultation finalised draft guidelines for consideration by the Twenty-ninth Session of FAO Committee on Fisheries. The full text for the draft guidelines is found in Appendix F. In 2005 the Twenty-sixth Session of COFI adopted FAO Guidelines for the Ecolabelling of Fish and Fishery Products from Mar ine Capture Fisheries, and at the same time recommended that FAO prepare international guidelines on the ecolabelling of fish and fishery products from inland fisheries. In response FAO convened an Expert Consultation on the Development of International Guidelines for the Ecolabelling of Fish and Fishery Products from Inland Capture Fisheries in 2006. COFI, at its Twenty-seventh Session, recommended that FAO undertake further work in relation to the minimum substantive requirements and criteria for both marine and inland capture fisheries and in 2008 FAO convened an Expert Consultation to address these issues. The 2008 Expert Consultation proposed revisions to the marine guidelines and draft inland guidelines, it requested further clarification on definitions and scope of the inland capture fishery guidelines, especially regarding enhanced inland fisheries. The COFI Sub-Committee on Trade (COFI:FT) at its Eleventh Session recommended that a further Expert Consultation be convened to a ddress these issues and the Twenty-eight Session of COFI agreed that further work was needed. Thus the Expert Consultation was convened in Rome, 25–27 May, 2010. The Expert Consultation reviewed and refined draft Guidelines for the Ecolabelling of Fish and Fishery Products from Inland Capture Fisheries. The draft Guidelines follow closely the structure, language and conceptual approach of the revised Marine Guidelines. Differences between the Marine and Inland Guidelines relate to the scope and minimum substantive requirements for ecolabelling inland capture fisheries, especially regarding enhanced fisheries. Aquaculture and enhanced fisheries that are solely dependent on material originating from aquaculture were excluded from the scope of the guidelines.
  • Thumbnail Image
    Book (series)
    Report of the Technical Consultation on Technical GuidelineResponsible Fish Trade. Rome, 5-7 November 2007. [Published only on the Web site] (Chinese version) 2008
    Also available in:

    The Technical Consultation on Technical Guidelines for Responsible Fish Trade was convened by FAO at the request of the twenty-seventh session of the Committee on Fisheries (COFI) (Rome, 5?? March 2007) and the tenth session of the COFI Sub-Committee on Fish Trade (Santiago de Compostela, 30 May?? June 2006). The Consultation was attended by 34 Members of FAO and by observers from two intergovernmental organizations. The Consultation welcomed the draft Technical Guidelines. Many delega tions noted the importance of ensuring that the draft Technical Guidelines did not result in the creation of additional barriers to trade. The Technical Consultation also agreed that responsible fish trade objectives must be underpinned by responsible management practices. Recognizing that the available time did not permit the Technical Consultation to complete its consideration of the draft guidelines in their entirety, the delegates agreed that the Technical Consultation be re-opened at a later stage for discussion of the remaining paragraphs.
  • Thumbnail Image
    Book (series)
    Report of the Technical Consultation on Technical Guidelines for Responsible Fish Trade. Rome, 5-7 November 2007. [Published only on the Web site] / Rapport de la Consultation technique sur les Directives techniques pour un commerce responsable du poisson. Rome, 5-7 novembre 2007. [Publié seulement sur le site Web] / Informe de la Consulta Técnica sobre las Directrices Técnicas para un Comercio Pesquero Responsable. Roma, 5-7 de noviembre de 2007. [Publicado solamente en el sitio Web] 2008
    Also available in:

    The Technical Consultation on Technical Guidelines for Responsible Fish Trade was convened by FAO at the request of the twenty-seventh session of the Committee on Fisheries (COFI) (Rome, 5-9 March 2007) and the tenth session of the COFI Sub-Committee on Fish Trade (Santiago de Compostela, 30 May - 2 June 2006). The Consultation was attended by 34 Members of FAO and by observers from two intergovernmental organizations. The Consultation welcomed the draft Technical Guidelines. Many dele gations noted the importance of ensuring that the draft Technical Guidelines did not result in the creation of additional barriers to trade. The Technical Consultation also agreed that responsible fish trade objectives must be underpinned by responsible management practices. Recognizing that the available time did not permit the Technical Consultation to complete its consideration of the draft guidelines in their entirety, the delegates agreed that the Technical Consultation be re-open ed at a later stage for discussion of the remaining paragraphs.
  • Thumbnail Image
    Book (series)
    Report of the Expert Consultation on the Development of Guidelines for the Ecolabelling of Fish and Fishery Products from Inland Capture Fisheries. Rome, 25–27 May 2010. (Arabic version) 2010
    This is a Report on the deliberations of the Expert Consultation on the Ecolabelling of Fish and Fish Products from Inland Capture Fisheries held in Rome, Italy, between 25-27 May 2010. The Expert Consultation finalised draft guidelines for consideration by the Twenty-ninth Session of FAO Committee on Fisheries. The full text for the draft guidelines is found in Appendix F. In 2005 the Twenty-sixth Session of COFI adopted FAO Guidelines for the Ecolabelling of Fish and Fishery Products from Mar ine Capture Fisheries, and at the same time recommended that FAO prepare international guidelines on the ecolabelling of fish and fishery products from inland fisheries. In response FAO convened an Expert Consultation on the Development of International Guidelines for the Ecolabelling of Fish and Fishery Products from Inland Capture Fisheries in 2006. COFI, at its Twenty-seventh Session, recommended that FAO undertake further work in relation to the minimum substantive requirements and criteria for both marine and inland capture fisheries and in 2008 FAO convened an Expert Consultation to address these issues. The 2008 Expert Consultation proposed revisions to the marine guidelines and draft inland guidelines, it requested further clarification on definitions and scope of the inland capture fishery guidelines, especially regarding enhanced inland fisheries. The COFI Sub-Committee on Trade (COFI:FT) at its Eleventh Session recommended that a further Expert Consultation be convened to a ddress these issues and the Twenty-eight Session of COFI agreed that further work was needed. Thus the Expert Consultation was convened in Rome, 25–27 May, 2010. The Expert Consultation reviewed and refined draft Guidelines for the Ecolabelling of Fish and Fishery Products from Inland Capture Fisheries. The draft Guidelines follow closely the structure, language and conceptual approach of the revised Marine Guidelines. Differences between the Marine and Inland Guidelines relate to the scope and minimum substantive requirements for ecolabelling inland capture fisheries, especially regarding enhanced fisheries. Aquaculture and enhanced fisheries that are solely dependent on material originating from aquaculture were excluded from the scope of the guidelines.
  • Thumbnail Image
    Book (series)
    Report of the Technical Consultation on Technical GuidelineResponsible Fish Trade. Rome, 5-7 November 2007. [Published only on the Web site] (Chinese version) 2008
    Also available in:

    The Technical Consultation on Technical Guidelines for Responsible Fish Trade was convened by FAO at the request of the twenty-seventh session of the Committee on Fisheries (COFI) (Rome, 5?? March 2007) and the tenth session of the COFI Sub-Committee on Fish Trade (Santiago de Compostela, 30 May?? June 2006). The Consultation was attended by 34 Members of FAO and by observers from two intergovernmental organizations. The Consultation welcomed the draft Technical Guidelines. Many delega tions noted the importance of ensuring that the draft Technical Guidelines did not result in the creation of additional barriers to trade. The Technical Consultation also agreed that responsible fish trade objectives must be underpinned by responsible management practices. Recognizing that the available time did not permit the Technical Consultation to complete its consideration of the draft guidelines in their entirety, the delegates agreed that the Technical Consultation be re-opened at a later stage for discussion of the remaining paragraphs.
  • Thumbnail Image
    Book (series)
    Report of the Technical Consultation on Technical Guidelines for Responsible Fish Trade. Rome, 5-7 November 2007. [Published only on the Web site] / Rapport de la Consultation technique sur les Directives techniques pour un commerce responsable du poisson. Rome, 5-7 novembre 2007. [Publié seulement sur le site Web] / Informe de la Consulta Técnica sobre las Directrices Técnicas para un Comercio Pesquero Responsable. Roma, 5-7 de noviembre de 2007. [Publicado solamente en el sitio Web] 2008
    Also available in:

    The Technical Consultation on Technical Guidelines for Responsible Fish Trade was convened by FAO at the request of the twenty-seventh session of the Committee on Fisheries (COFI) (Rome, 5-9 March 2007) and the tenth session of the COFI Sub-Committee on Fish Trade (Santiago de Compostela, 30 May - 2 June 2006). The Consultation was attended by 34 Members of FAO and by observers from two intergovernmental organizations. The Consultation welcomed the draft Technical Guidelines. Many dele gations noted the importance of ensuring that the draft Technical Guidelines did not result in the creation of additional barriers to trade. The Technical Consultation also agreed that responsible fish trade objectives must be underpinned by responsible management practices. Recognizing that the available time did not permit the Technical Consultation to complete its consideration of the draft guidelines in their entirety, the delegates agreed that the Technical Consultation be re-open ed at a later stage for discussion of the remaining paragraphs.
  • Thumbnail Image
    Book (series)
    Report of the Expert Consultation on the Development of Guidelines for the Ecolabelling of Fish and Fishery Products from Inland Capture Fisheries. Rome, 25–27 May 2010. (Arabic version) 2010
    This is a Report on the deliberations of the Expert Consultation on the Ecolabelling of Fish and Fish Products from Inland Capture Fisheries held in Rome, Italy, between 25-27 May 2010. The Expert Consultation finalised draft guidelines for consideration by the Twenty-ninth Session of FAO Committee on Fisheries. The full text for the draft guidelines is found in Appendix F. In 2005 the Twenty-sixth Session of COFI adopted FAO Guidelines for the Ecolabelling of Fish and Fishery Products from Mar ine Capture Fisheries, and at the same time recommended that FAO prepare international guidelines on the ecolabelling of fish and fishery products from inland fisheries. In response FAO convened an Expert Consultation on the Development of International Guidelines for the Ecolabelling of Fish and Fishery Products from Inland Capture Fisheries in 2006. COFI, at its Twenty-seventh Session, recommended that FAO undertake further work in relation to the minimum substantive requirements and criteria for both marine and inland capture fisheries and in 2008 FAO convened an Expert Consultation to address these issues. The 2008 Expert Consultation proposed revisions to the marine guidelines and draft inland guidelines, it requested further clarification on definitions and scope of the inland capture fishery guidelines, especially regarding enhanced inland fisheries. The COFI Sub-Committee on Trade (COFI:FT) at its Eleventh Session recommended that a further Expert Consultation be convened to a ddress these issues and the Twenty-eight Session of COFI agreed that further work was needed. Thus the Expert Consultation was convened in Rome, 25–27 May, 2010. The Expert Consultation reviewed and refined draft Guidelines for the Ecolabelling of Fish and Fishery Products from Inland Capture Fisheries. The draft Guidelines follow closely the structure, language and conceptual approach of the revised Marine Guidelines. Differences between the Marine and Inland Guidelines relate to the scope and minimum substantive requirements for ecolabelling inland capture fisheries, especially regarding enhanced fisheries. Aquaculture and enhanced fisheries that are solely dependent on material originating from aquaculture were excluded from the scope of the guidelines.
  • Thumbnail Image
    Book (series)
    Report of the Technical Consultation on Technical GuidelineResponsible Fish Trade. Rome, 5-7 November 2007. [Published only on the Web site] (Chinese version) 2008
    Also available in:

    The Technical Consultation on Technical Guidelines for Responsible Fish Trade was convened by FAO at the request of the twenty-seventh session of the Committee on Fisheries (COFI) (Rome, 5?? March 2007) and the tenth session of the COFI Sub-Committee on Fish Trade (Santiago de Compostela, 30 May?? June 2006). The Consultation was attended by 34 Members of FAO and by observers from two intergovernmental organizations. The Consultation welcomed the draft Technical Guidelines. Many delega tions noted the importance of ensuring that the draft Technical Guidelines did not result in the creation of additional barriers to trade. The Technical Consultation also agreed that responsible fish trade objectives must be underpinned by responsible management practices. Recognizing that the available time did not permit the Technical Consultation to complete its consideration of the draft guidelines in their entirety, the delegates agreed that the Technical Consultation be re-opened at a later stage for discussion of the remaining paragraphs.
  • Thumbnail Image
    Book (series)
    Report of the Technical Consultation on Technical Guidelines for Responsible Fish Trade. Rome, 5-7 November 2007. [Published only on the Web site] / Rapport de la Consultation technique sur les Directives techniques pour un commerce responsable du poisson. Rome, 5-7 novembre 2007. [Publié seulement sur le site Web] / Informe de la Consulta Técnica sobre las Directrices Técnicas para un Comercio Pesquero Responsable. Roma, 5-7 de noviembre de 2007. [Publicado solamente en el sitio Web] 2008
    Also available in:

    The Technical Consultation on Technical Guidelines for Responsible Fish Trade was convened by FAO at the request of the twenty-seventh session of the Committee on Fisheries (COFI) (Rome, 5-9 March 2007) and the tenth session of the COFI Sub-Committee on Fish Trade (Santiago de Compostela, 30 May - 2 June 2006). The Consultation was attended by 34 Members of FAO and by observers from two intergovernmental organizations. The Consultation welcomed the draft Technical Guidelines. Many dele gations noted the importance of ensuring that the draft Technical Guidelines did not result in the creation of additional barriers to trade. The Technical Consultation also agreed that responsible fish trade objectives must be underpinned by responsible management practices. Recognizing that the available time did not permit the Technical Consultation to complete its consideration of the draft guidelines in their entirety, the delegates agreed that the Technical Consultation be re-open ed at a later stage for discussion of the remaining paragraphs.
  • Thumbnail Image
    Book (series)
    Report of the Expert Consultation on the Development of Guidelines for the Ecolabelling of Fish and Fishery Products from Inland Capture Fisheries. Rome, 25–27 May 2010. (Arabic version) 2010
    This is a Report on the deliberations of the Expert Consultation on the Ecolabelling of Fish and Fish Products from Inland Capture Fisheries held in Rome, Italy, between 25-27 May 2010. The Expert Consultation finalised draft guidelines for consideration by the Twenty-ninth Session of FAO Committee on Fisheries. The full text for the draft guidelines is found in Appendix F. In 2005 the Twenty-sixth Session of COFI adopted FAO Guidelines for the Ecolabelling of Fish and Fishery Products from Mar ine Capture Fisheries, and at the same time recommended that FAO prepare international guidelines on the ecolabelling of fish and fishery products from inland fisheries. In response FAO convened an Expert Consultation on the Development of International Guidelines for the Ecolabelling of Fish and Fishery Products from Inland Capture Fisheries in 2006. COFI, at its Twenty-seventh Session, recommended that FAO undertake further work in relation to the minimum substantive requirements and criteria for both marine and inland capture fisheries and in 2008 FAO convened an Expert Consultation to address these issues. The 2008 Expert Consultation proposed revisions to the marine guidelines and draft inland guidelines, it requested further clarification on definitions and scope of the inland capture fishery guidelines, especially regarding enhanced inland fisheries. The COFI Sub-Committee on Trade (COFI:FT) at its Eleventh Session recommended that a further Expert Consultation be convened to a ddress these issues and the Twenty-eight Session of COFI agreed that further work was needed. Thus the Expert Consultation was convened in Rome, 25–27 May, 2010. The Expert Consultation reviewed and refined draft Guidelines for the Ecolabelling of Fish and Fishery Products from Inland Capture Fisheries. The draft Guidelines follow closely the structure, language and conceptual approach of the revised Marine Guidelines. Differences between the Marine and Inland Guidelines relate to the scope and minimum substantive requirements for ecolabelling inland capture fisheries, especially regarding enhanced fisheries. Aquaculture and enhanced fisheries that are solely dependent on material originating from aquaculture were excluded from the scope of the guidelines.

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