Republic of Korea and FAO

Republic of Korea and FAO

Partnering for food security and inclusive and sustainable rural development

Year of publication 2019

Place of publication Rome, Italy ;

Pages 2p.

Publisher FAO ;

Product type Brochure, flyer, fact-sheet

Edition 1

Full item page

Synopsis (short abstract) Since it joined the Organization in 1949, the Republic of Korea has transformed from being a recipient country to a key resource partner, becoming one of FAO’s top 15 contributing members in 2018. This is also mirrored in its in-kind contributions, including through the assignment of 18 Korean interns to FAO in 2018 and an additional 13 in 2019. Thanks to the rich experience gained as a result of its radical development, the country contributes to the achievement of FAO’s strategic objectives in a range of fields, including animal disease and plant pest control, forestry and fisheries, and climate change mitigation, in addition to playing a key role in promoting and developing South-South and Triangular Cooperation.

Language English

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