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Brochure, flyer, fact-sheetRwanda: Local solutions to address water scarcity in the Yanze subcatchment
KnoWat: Knowing water better - Towards a more equitable and sustainable access to natural resources to achieve food security
2022Also available in:
No results found.The project Knowing water better - Towards a more equitable and sustainable access to natural resources to achieve food security (KnoWat) worked with Yanze Horticulture Production Cooperative (YAHOPROC), a cooperative of vegetable growers, to support sustainable water resources management options, including a combination of improved solar-powered irrigation of their vegetable farms for improved production, as well as fish farming and pig production to boost the farmers’ income. -
Brochure, flyer, fact-sheetSenegal: Efficient use of water in agriculture, water productivity using satellite data
KnoWat: Knowing water better - Towards a more equitable and sustainable access to natural resources to achieve food security
2022Also available in:
The KnoWat project created a geospatial database based on remote sensing data gathered through the Food and Agriculture Organization of the United Nation’s WaPOR (WAter Productivity through Open-access of Remotely-sensed derived data) tool. The database was used to assess agricultural water consumption and water productivity by interpreting satellite images in the Senegal River Basin. -
Book (stand-alone)Promoting water tenure for food security, climate resilience and equity
Workshop report
2024Also available in:
No results found.The workshop “Promoting Water Tenure for Food Security, Climate Resilience, and Equity” was implemented by FAO and adelphi on 18 and 29 June in Berlin, Germany, with the support of the Federal Ministry of Food and Agriculture (BMEL), the German Institute of Development and Sustainability (IDOS), and the German Corporation for International Cooperation (GIZ) on behalf of the Federal Ministry for Economic Cooperation and Development (BMZ). This report presents its main findings. The objectives of the workshop were to increase knowledge and awareness about the role that water tenure plays in managing water resources and in its impacts on people’s food security and livelihoods. The workshop focused on three topics: 1) Water tenure and food security; 2) Water tenure and social inclusion; 3) Water tenure to increase climate resilience and mitigate conflicts.
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