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Actions needed to halt deforestation and promote climate-smart agriculture

REDD+









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    Meeting
    Meeting document
    Climate Action for Agriculture: Strengthening the role of scientific foresight and climate-smart agriculture in addressing NDC priorities
    Workshop report
    2017
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    From 10–12 October 2017, government and leading private sector representatives attended the regional workshop Climate Action for Agriculture in Asia: Strengthening the role of scientific foresight and CSA in addressing NDC priorities in Bangkok to strengthen the capacities of countries in Asia to achieve their NDC targets for the agriculture and land-use sectors, through improved use of scientific information in sector planning and enhanced public and private sector engagement in accelerating cl imate-smart agricultural (CSA) investments. Based on priority commodities and CSA actions identified in the pre-2020 Roadmaps, participants worked in facilitated country groups to identify needs and opportunities for public-private sector coordination to accelerate investment and finance for CSA, aligned with NDC priorities and targets. The top priority actions needed to address challenges were identified, as were timelines and key entities that are most appropriate to lead and support the imple mentation of priority actions. In the final session country groups presented their pre-2020 roadmaps and private sector engagement strategies and identified concrete next steps that can be taken to turn their roadmaps into reality.
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    Booklet
    Corporate general interest
    Climate-Smart Agriculture in action: from concepts to investments
    Dedicated training for task managers of the Islamic Development Bank
    2019
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    In October 2019, the IsDB and FAO Regional Office for the Near East and North Africa partnered to deliver the first Regional Workshop on Climate-Smart Agriculture in the NENA region. The IsDB now aims to ensure that all their offices are aware of CSA and are able to make investments that meaningfully take CSA and its principles into account. In so doing, they aim to enhance the capacity of the agricultural systems to support food security, incorporating the need for adaptation and the potential for mitigation into sustainable agriculture development strategies. FAO is proud to bring the four-day training on CSA to the IsDB’s Staff: Climate-Smart Agriculture in action: from concepts to investments, to support the development of climate-smart agricultural investment projects in the IsDB’s focus countries, especially through its Climate Change and Agricultural policies. This training booklet contains core information from the training, including but not limited to: learning objectives, learning materials, and key CSA Sourcebook Chapters. The training booklet also provides useful links to additional learning resources, as well as key FAO publications for future reference.

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    Yearbook
    FAO Statistical Yearbook 2013
    World Food and Agriculture
    2012
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    High-profile
    Status of the World's Soil Resources: Main Report 2015
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    The SWSR is a reference document on the status of global soil resources that provides regional assessments of soil change. The information is based on peer-reviewed scientific literature, complemented with expert knowledge and project outputs. It provides a description and a ranking of ten major soil threats that endanger ecosystem functions, goods and services globally and in each region separately. Additionally, it describes direct and indirect pressures on soils and ways and means to combat s oil degradation. The report contains a Synthesis report for policy makers that summarizes its findings, conclusions and recommendations.

    The full report has been divided into sections and individual chapters for ease of downloading:

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    High-profile
    State of knowledge of soil biodiversity - Status, challenges and potentialities
    Report 2020
    2020
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    There is increasing attention to the importance of biodiversity for food security and nutrition, especially above-ground biodiversity such as plants and animals. However, less attention is being paid to the biodiversity beneath our feet, soil biodiversity, which drives many processes that produce food or purify soil and water. This report is the result of an inclusive process involving more than 300 scientists from around the world under the auspices of the FAO’s Global Soil Partnership and its Intergovernmental Technical Panel on Soils, the Convention on Biological Diversity, the Global Soil Biodiversity Initiative, and the European Commission. It presents concisely the state of knowledge on soil biodiversity, the threats to it, and the solutions that soil biodiversity can provide to problems in different fields. It also represents a valuable contribution to raising awareness of the importance of soil biodiversity and highlighting its role in finding solutions to today's global threats.