Year of publication 2007

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Pages 195 p.

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Author Nutrition Division

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Publisher FAO/WHO ;

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Product type Book (stand-alone)

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ISBN 9789251058398

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Series title Codex Alimentarius Commission Procedural Manual

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Series number 0259-2916|1020-4091

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Edition 1

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Synopsis (short abstract) Codex standards for fresh fruits and vegetables and related texts such as the Code of Hygienic Practice for Fresh Fruits and Vegetables are published in this compact format to allow their wide use and understanding by governments, regulatory authorities, food industries and retailers, and consumers. This first edition includes texts adopted by the Codex Alimentarius Commission up to 2007.

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Language English

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Also available in:

• French
• Russian
• Spanish

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