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Brochure, flyer, fact-sheetBrochureChild Labour in Agriculture in Protracted and Humanitarian crises 2017
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No results found.This is the typical story of a child labourer in agriculture, increasingly involved in work and obliged to leave school too early and a child living and learning in a rural area, whose rights are respected thanks to what FAO promotes. -
Brochure, flyer, fact-sheetBrochureUnlocking women’s capacity to become agents of change in the fight to reduce child labour in agriculture in Pakistan
FAO’s approach under the CLEAR Cotton project
2022Also available in:
No results found.The CLEAR Cotton project: Eliminating child labour and forced labour in the cotton, textile and garment value chains (2018-2023) is co-funded by the European Union and the International Labor Organization (ILO) ). It is implemented by the ILO and the Food and Agriculture Organization of the United Nations (FAO) in partnership with the government, employers' and workers' organizations, the private sector, cooperatives, and civil society organizations. This fact sheet presents the areas of intervention implemented as part of the project by FAO in Pakistan as well as their approaches and results with a focus on the lessons learned from empowering women with knowledge, skills and means to start their own businesses. It also presents an overview of the results of ILO-supported interventions as well as lessons learned from the project as a whole. -
Brochure, flyer, fact-sheetHigh-profileThe International Partnership for Cooperation on Child Labour in Agriculture statement on the impact of COVID-19 on child labour in agriculture 2020
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No results found.The members of the International Partnership for Cooperation on Child Labour in Agriculture (IPCCLA), namely FAO, ILO, IFAD, IUF, IFPRI has released a joint statement on the occasion of the World Day Against Child Labour 2020, focusing on the Impact of COVID-19 on child labour in agriculture. The statement reflects on the potential impact of the COVID-19 crisis on the prevalence of child labour in agriculture and the potentially lasting deleterious effects on child growth and development, urging for a call for immediate nationally and internationally coordinated responses
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Book (series)NewsletterSpecial report – 2023 FAO Crop and Food Supply Assessment Mission (CFSAM) to the Republic of the Sudan
19 March 2024
2024Also available in:
No results found.Between 2 and 17 January 2024, following a request by the Ministry of Agriculture and Forestry (MoA&F), the Food and Agriculture Organization of the United Nations (FAO), in close cooperation with the Food Security Technical Secretariat (FSTS) and the State Ministries of Agriculture, carried out its annual Crop and Food Supply Assessment Mission (CFSAM) to estimate the 2023 crop production and assess the food supply situation throughout the 18 states of the country. The report's recommendations are to provide immediate response to the needs of the population most affected by acute food insecurity as well as to support the recovery of the agriculture sector, increasing food production and farmers’ incomes, and enhancing efficiency along the value chain to reduce production costs. -
BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018. -
BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.