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MeetingMeeting documentRESOLUTION 05/05 CONCERNING THE CONSERVATION OF SHARKS CAUGHT IN ASSOCIATION WITH FISHERIES MANAGED BY IOTC 2013
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MeetingMeeting documentOn conservation of shark caught in association with fisheries managed by IOTC – European Union (revision of Resolution 05/05) 2013
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Book (series)FlagshipThe State of World Fisheries and Aquaculture 2022
Towards Blue Transformation
2022The 2022 edition of The State of World Fisheries and Aquaculture coincides with the launch of the Decade of Action to deliver the Global Goals, the United Nations Decade of Ocean Science for Sustainable Development and the United Nations Decade on Ecosystem Restoration. It presents how these and other equally important United Nations events, such as the International Year of Artisanal Fisheries and Aquaculture (IYAFA 2022), are being integrated and supported through Blue Transformation, a priority area of FAO’s new Strategic Framework 2022–2031 designed to accelerate achievement of the 2030 Agenda for Sustainable Development in food and agriculture. The concept of Blue Transformation emerged from the Thirty-fourth Session of the FAO Committee on Fisheries in February 2021, and in particular the Declaration for Sustainable Fisheries and Aquaculture, which was negotiated and endorsed by all FAO Members. The Declaration calls for support for “an evolving and positive vision for fisheries and aquaculture in the twenty first century, where the sector is fully recognized for its contribution to fighting poverty, hunger and malnutrition.” In this context, Part 1 of this edition of The State of World Fisheries and Aquaculture reviews the world status of fisheries and aquaculture, while Parts 2 and 3 are devoted to Blue Transformation and its pillars on intensifying and expanding aquaculture, improving fisheries management and innovating fisheries and aquaculture value chains. Blue Transformation emphasizes the need for forward-looking and bold actions to be launched or accelerated in coming years to achieve the objectives of the Declaration and in support of the 2030 Agenda. Part 4 covers current and high-impact emerging issues – COVID-19, climate change and gender equality – that require thorough consideration for transformative steps and preparedness to secure sustainable, efficient and equitable fisheries and aquaculture. -
BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018. -
Book (series)Technical studyClimate change risks to marine ecosystems and fisheries
Projections to 2100 from the Fisheries and Marine Ecosystem Model Intercomparison Project
2024Also available in:
No results found.Climate change impacts on marine fisheries resources are changing the distribution and productivity of marine organisms around the globe. Knowledge and model projections to estimate fish biomass gains and losses are crucial for informing climate-resilient fisheries management and adaptation planning. This report was developed in collaboration with the Fisheries and Marine Ecosystem Model Intercomparison Project (FishMIP); it presents projections to 2100 of exploitable fish biomass under different climate scenarios, for all countries and territories. The results are based on state-of-the art modelling approaches produced by a global network of marine ecosystem modelers. Investigating the medium- and long-term effects of climate change on global marine ecosystems and fisheries, modellers collaborated to compare existing models worldwide and to produce an ensemble of projections, along with their associated uncertainties, under low and high-emission future scenarios. The report's elements are expected to support countries' efforts in updating their Nationally Determined Contributions to achieve the Paris Agreement goals.