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Book (series)Technical reportReport of the Workshop on Extension Service Requirements in Small-Scale Fisheries. BOBP/REP/6 1980
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No results found.The main objectives of the existing fisheries extension services in the Bay of Bengal region include increasing fish production, promoting fish culture, improving the socio-economic status of fisher-folk, introducing new habits and attitudes among them. To promote these objectives, extension services in the region undertake many activities : they support programmes for mechanization of fishing craft, hold audiovisual demonstrations, publish literature, conduct training programmes, help organize cooperative societies and provide welfare facilities. In some areas they are also involved in compiling statistics and collecting revenue. Problems faced by the extension service include financial constraints, very poor transport facilities, absence of a satisfactory monitoring mechanism, resistance to change on the part of, fishermen. The work plan of an extension service should be based on a country’s development objectives. If high employment is desired, the service should concentrate on artisanal fisheries and seek high community participation with a low technology and capital input. If higher production is the main objective, the extension service should opt to strengthen productivity through improved small-scale or industrial fisheries. -
ProjectProgramme / project reportThe Effect of Artificial Reef Installation on the Biosocioeconomics of Small-Scale Fisheries in Ranong Province, Thailand-BOBP/WP/97 1994
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No results found.The Government of Thailand felt that installation of suitable Artificial Reefs (ARs) in the coastal waters around the country would contribute towards management of coastal fisheries resources, restrict operation of such efficient methods as trawling in the coastal waters, reduce conflicts among fishermen, and increase opportunities for small-scale fisherfolk to improve their income from fishing. In 1989, ARs were installed in three locations in Ranong Province. The three Ars covered an area o f 50.8 km2, about 9-11 km from the shoreline and at depths ranging from 12 to 17m. The Bay of Bengal Programme (BOBP), within the framework of its project RAS/9J/006, Biosocioeconomics of Small-scale Fisheries, agreed to support the implementation of a subproject that would take up as a case study and assess the impact of the ARs by applying biosocioeconomic analytic methods. The investigations between 1991 and 1993 were done under BOBP’s ‘Small-scale Fisherfolk Communities’ project funded by DANIDA and SIDA and the reporting under ‘Bioeconomics of Small-scale Fisheries’ funded by UNDP. This document is a compilation of working documents describing the separate but simultaneously carried out investigations into the suitability of the locations, the environmental conditions around the ARs, colonization of the ARs, enhancement of the resources, the influence of the ARs on the fisheries, and the impact of income changes, if any, on the socioeconomic conditions of the small-scale fish erfolk fishing at the ARs. -
Book (series)Technical reportReport of the First Phase of the Aquaculture Demonstration for Small-Scale Fisheries Development Project in Phang Nga, Thailand, March 1979-September 1981 - BOBP/REP/14 1982
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No results found.This document is the report of the implementation of the project “Aquaculture Demonstration for Small-Scale Fisheries Development, Phang Nga, Thailand” during its first phase, March 1979 to September 1981. A short account of the project’s background, objectives, modus operandi and pre-operational activities is followed by a description and assessment of each component of the project - aquaculture demonstration, community development and the women component. It shows that cockle culture is the most successful aquaculture activity, while the commercial feasibility of finfish cage culture and oyster culture and the technical feasibility of mussel culture are yet to be established. The achievements of the community development component and the extensive training activities under each project component are also highlighted in the report. The report is based on the work of Mr. Boon Boonruang, Senior Fishery Biologist (team leader of the project) under the supervision of Mr. Vanich Varik ul, Director of the Brackishwater Fisheries Division of the Department of Fisheries, Thailand (Project Director) and the South China Sea Fisheries Development and Coordinating Programme. On behalf of the Bay of Bengal Programme (BOBP), technical support for the execution of the project was provided to the Department of Fisheries, Thailand by the South China Sea Fisheries Development and Coordinating Programme (SCSP). Consequent to a joint review of the project, carried out at the end of the first phase, in which representatives of the Thailand Department of Fisheries, BOBP and SCSP participated, agreement for the support of a second phase of the project was reached between the Department and BOBP.
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BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018. -
BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
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LetterLetter from the Acting Secretary, Department of State to D. Lubin, Hotel Raleigh, Washington 1907
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No results found.Asks for Lubin’s written views on IIA. With reference number RRFNo. 548/30; T/L).