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An FAO e-mail conference on agricultural innovation systems and family farming: the Moderator's summary







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    An FAO e-mail conference on GMOs in the pipeline in developing countries: The moderator's summary 2012
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    moderated e-mail conference on "GMOs in the pipeline: Looking to the next five years in the crop, forestry, livestock, aquaculture and agro-industry sectors in developing countries". A total of 770 people subscribed to the conference and, of these, 59 (i.e. 8%) submitted at least one message. Of the 109 messages that were posted, 36% came from people living in Asia; 26% from Europe; 24% from North America; 10% from Latin America and the Caribbean; and 5% from Africa. The messages came from peo ple living in 24 different countries. The greatest number were from people living in India (31 messages), followed by the United States (25); United Kingdom (eight); Belgium, Brazil, the Netherlands, Peru, Spain and Switzerland (four messages each); and Iran and Nigeria (three messages each). A total of 55 messages (i.e. 50%) were posted by people living in developing countries. Regarding their workplace, 30% of messages came from people working in universities; 18% from participants in non-gove rnmental organizations; 17% from people in research centres; 12% from people in the private sector; 11% from people working as independent consultants; and 8% and 2% from people in Governments and FAO respectively. This document summarizes the main issues that were discussed by participants during the four weeks of the conference. It was the 18th e-mail conference hosted by the FAO Biotechnology Forum since its launch in the year 2000. FAO traditionally uses a broad definition of biotechnology , so that the term encompasses a large number of technologies that are used for different purposes in crops, livestock, forestry, fisheries and aquaculture, and agro-industry. One of these biotechnologies is genetic modification and, unlike the other biotechnologies, there has been considerable controversy and debate about its current and potential benefits and implications.
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    An FAO e-mail conference on exploring the contribution of small farms to achieving food security and improved nutrition: The moderator’s summary 2016
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    On 10-23 October 2016, the Food and Agriculture Organization of the United Nations (FAO) hosted a moderated e-mail conference on "Exploring the contribution of small farms to achieving food security and improved nutrition". This document provides a summary, prepared by the conference moderator, of the main issues discussed by the participants. Before the conference began, participants received the Background Document which, inter alia, described 15 questions to be addressed in the e-mail confere nce, organized under four main themes.
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    Ensuring the full participation of family farmers in agricultural innovation systems: Key issues and case studies. Background Document to an FAO e-mail conference 2012
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    In December 2011, the UN General Assembly in New York declared 2014 to be the International Year of Family Farming and invited the UN Food and Agriculture Organization (FAO) to facilitate implementation of the International Year, in collaboration with Governments, the United Nations Development Programme (UNDP), the International Fund for Agricultural Development (IFAD), the Consultative Group on International Agricultural Research (CGIAR) and other relevant organizations of the UN system, as we ll as relevant non-governmental organizations (UN, 2012). Among its initiatives for the International Year, FAO is planning to publish a major study on family farming and agricultural innovation systems (AIS) in 2014 as part of its State of Food and Agriculture (SOFA) series. SOFA is FAO’s premier, award-winning, flagship publication and is the oldest ‘global’ report in the UN system, produced since 1947. Every year, SOFA carries a special report on a major theme in world agriculture, from the p erspective of reducing food insecurity and poverty. Recent reports have covered investing in agriculture for food security (2012 - being finalized); women in agriculture (2010-11); livestock (2009); bioenergy (2008); environmental services (2007); food aid (2006); agricultural trade and poverty (2005); and agricultural biotechnology (2003-04). The report is published in 6 languages, is covered extensively by the international media and has helped to shape the global debate on some of these impor tant issues in world agriculture.

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