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Book (stand-alone)Technical bookWhat does it take? The role of incentives in forest plantation development in Asia and the Pacific. Executive Summary 2004
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No results found.Over the past two decades, political developments as well as macro-economic and extra-sectoral policies have affected the forests of Asia and the Pacific to an unprecedented extent, resulting in deforestation and forest degradation. Responding to the diminishing capacity of the region's natural forests to produce timber, many countries have turned to forest plantations. Governments and their respective forest agencies are asking what it takes to encourage non-government entities to grow trees. Y et little is known about the role that direct and indirect incentives have in influencing plantation development. This executive summary of the main publication provides an overview of plantation development in the Asia-Pacific region; introduces the concept of, and rationale for, providing incentives; and summarizes the main insights gained from the case studies. The picture that surfaces is sufficiently coherent to conclude with guiding principles for supporting plantation development. -
DocumentWorking paperRole of plantations as substitutes for natural forests in wood supply – Lessons learned from the Asian-Pacific region 2001
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Book (stand-alone)Technical bookThe future of forests in Asia and the Pacific: Outlook for 2020 2009
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No results found.The "Future of Forests" conference, convened in Chiang Mai, Thailand from 16 to 18 October 2007, was an important effort to understand the views of a wide spectrum of stakeholders on how forestry in Asia and the Pacific will unfold in the future in view of larger societal changes. A comprehensive set of forestry and related topics was addressed, including sessions describing land-use dynamics and underlying forestry trends, key drivers of change in forestry, shifts in forest policies and institu tions, efforts to balance social, environmental and economic functions of forestry, globalization and national outlooks, and civil society and private sector perspectives on forestry. All of these were drawn together to help describe potential futures for forests in the region and to chart prospective ways forward.
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Book (stand-alone)Corporate general interestUltra-processed foods, diet quality and human health 2019
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No results found.The significance of industrial processing for the nature of food and the state of human health - and in particular the techniques and ingredients developed by modern food science and technology - is generally underestimated. This is evident in both national and international policies and strategies designed to improve populations' nutrition and health. Until recently it has also been neglected in epidemiological and experimental studies concerning diet, nutrition and health. This report seeks to assess the impact of ultra-processed food on diet quality and health, based on NOVA, a food classification system developed by researchers at the University of Sao Paulo, Brazil. -
Book (stand-alone)Technical bookTackling Climate Change through Livestock
A global assessment of emissions and mitigation opportunities
2013As renewed international efforts are needed to curb greenhouse gas emissions, the livestock sector can contribute its part. An important emitter of greenhouse gas, it also has the potential to significantly reduce its emissions. This report provides a unique global assessment of the magnitude, the sources and pathways of emissions from different livestock production systems and supply chains. Relying on life cycle assessment, statistical analysis and scenario building, it also prov ides estimates of the sector’s mitigation potential and identifies concrete options to reduce emissions. The report is a useful resource for stakeholders from livestock producers to policy-makers, researchers and civil society representatives, which also intends to inform the public debate on the role of livestock supply chains in climate change and possible solutions. -
Book (series)FlagshipThe State of World Fisheries and Aquaculture - 2016 (SOFIA)
Contributing to food security and nutrition for all
2016This issue of The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to-date data and information to a wide range of readers – policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector. As always, the scope is global and the topics many and varied. This edition uses the latest official statistics on fisheries and aquaculture to present a global analysis of trends in fish stocks, production, p rocessing, utilization, trade and consumption. It also reports on the status of the world’s fishing fleets and analyses the make-up of human engagement in the sector. Other materials related to the main publication are also available:- Read the Booklet
Read the Flyer
- Visit the Sofia 2016 webp age
Purchase a print copy.