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Poster, bannerPoster / banner / roll-up / folderSpanish: Mitigating the risk of COVID-19 transmission among food chain workers 2022A range of food chain workers – farmers, food delivery drivers, butchers and market sellers, to name just a few – work tirelessly every day to sustain our food chains. Even in the face of COVID-19-associated risks to themselves and their families, these essential workers are keeping communities alive, fed and healthy. Under Pillar IV of FAO’s COVID-19 Global Humanitarian Response Plan – funded by the United States Agency for International Development – this project aims to support awareness-raising and sensitization campaigns among food workers. Under this project, FAO collaborated with a multi-sector group of partners to identify context-appropriate messages and guidance on food chain safety best practices. Those key messages formed the basis of communication material, targeted to specific subsectors of the food chain and other relevant stakeholders. The messages conveyed through these posters aim to mitigate the risk of COVID-19 among food chain workers and food shoppers too.
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Poster, bannerPoster / banner / roll-up / folderUrdu: Mitigating the risk of COVID-19 transmission among food chain workers 2022A range of food chain workers – farmers, food delivery drivers, butchers and market sellers, to name just a few – work tirelessly every day to sustain our food chains. Even in the face of COVID-19-associated risks to themselves and their families, these essential workers are keeping communities alive, fed and healthy. Under Pillar IV of FAO’s COVID-19 Global Humanitarian Response Plan – funded by the United States Agency for International Development – this project aims to support awareness-raising and sensitization campaigns among food workers. Under this project, FAO collaborated with a multi-sector group of partners to identify context-appropriate messages and guidance on food chain safety best practices. Those key messages formed the basis of communication material, targeted to specific subsectors of the food chain and other relevant stakeholders. The messages conveyed through these posters aim to mitigate the risk of COVID-19 among food chain workers and food shoppers too.
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Poster, bannerPoster / banner / roll-up / folderArabic: Mitigating the risk of COVID-19 transmission among food chain workers 2022A range of food chain workers – farmers, food delivery drivers, butchers and market sellers, to name just a few – work tirelessly every day to sustain our food chains. Even in the face of COVID-19-associated risks to themselves and their families, these essential workers are keeping communities alive, fed and healthy. Under Pillar IV of FAO’s COVID-19 Global Humanitarian Response Plan – funded by the United States Agency for International Development – this project aims to support awareness-raising and sensitization campaigns among food workers. Under this project, FAO collaborated with a multi-sector group of partners to identify context-appropriate messages and guidance on food chain safety best practices. Those key messages formed the basis of communication material, targeted to specific subsectors of the food chain and other relevant stakeholders. The messages conveyed through these posters aim to mitigate the risk of COVID-19 among food chain workers and food shoppers too.
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Poster, bannerPoster / banner / roll-up / folderSpanish: Mitigating the risk of COVID-19 transmission among food chain workers 2022A range of food chain workers – farmers, food delivery drivers, butchers and market sellers, to name just a few – work tirelessly every day to sustain our food chains. Even in the face of COVID-19-associated risks to themselves and their families, these essential workers are keeping communities alive, fed and healthy. Under Pillar IV of FAO’s COVID-19 Global Humanitarian Response Plan – funded by the United States Agency for International Development – this project aims to support awareness-raising and sensitization campaigns among food workers. Under this project, FAO collaborated with a multi-sector group of partners to identify context-appropriate messages and guidance on food chain safety best practices. Those key messages formed the basis of communication material, targeted to specific subsectors of the food chain and other relevant stakeholders. The messages conveyed through these posters aim to mitigate the risk of COVID-19 among food chain workers and food shoppers too.
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Poster, bannerPoster / banner / roll-up / folderUrdu: Mitigating the risk of COVID-19 transmission among food chain workers 2022A range of food chain workers – farmers, food delivery drivers, butchers and market sellers, to name just a few – work tirelessly every day to sustain our food chains. Even in the face of COVID-19-associated risks to themselves and their families, these essential workers are keeping communities alive, fed and healthy. Under Pillar IV of FAO’s COVID-19 Global Humanitarian Response Plan – funded by the United States Agency for International Development – this project aims to support awareness-raising and sensitization campaigns among food workers. Under this project, FAO collaborated with a multi-sector group of partners to identify context-appropriate messages and guidance on food chain safety best practices. Those key messages formed the basis of communication material, targeted to specific subsectors of the food chain and other relevant stakeholders. The messages conveyed through these posters aim to mitigate the risk of COVID-19 among food chain workers and food shoppers too.
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Poster, bannerPoster / banner / roll-up / folderArabic: Mitigating the risk of COVID-19 transmission among food chain workers 2022A range of food chain workers – farmers, food delivery drivers, butchers and market sellers, to name just a few – work tirelessly every day to sustain our food chains. Even in the face of COVID-19-associated risks to themselves and their families, these essential workers are keeping communities alive, fed and healthy. Under Pillar IV of FAO’s COVID-19 Global Humanitarian Response Plan – funded by the United States Agency for International Development – this project aims to support awareness-raising and sensitization campaigns among food workers. Under this project, FAO collaborated with a multi-sector group of partners to identify context-appropriate messages and guidance on food chain safety best practices. Those key messages formed the basis of communication material, targeted to specific subsectors of the food chain and other relevant stakeholders. The messages conveyed through these posters aim to mitigate the risk of COVID-19 among food chain workers and food shoppers too.
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Poster, bannerPoster / banner / roll-up / folderSpanish: Mitigating the risk of COVID-19 transmission among food chain workers 2022A range of food chain workers – farmers, food delivery drivers, butchers and market sellers, to name just a few – work tirelessly every day to sustain our food chains. Even in the face of COVID-19-associated risks to themselves and their families, these essential workers are keeping communities alive, fed and healthy. Under Pillar IV of FAO’s COVID-19 Global Humanitarian Response Plan – funded by the United States Agency for International Development – this project aims to support awareness-raising and sensitization campaigns among food workers. Under this project, FAO collaborated with a multi-sector group of partners to identify context-appropriate messages and guidance on food chain safety best practices. Those key messages formed the basis of communication material, targeted to specific subsectors of the food chain and other relevant stakeholders. The messages conveyed through these posters aim to mitigate the risk of COVID-19 among food chain workers and food shoppers too.
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Poster, bannerPoster / banner / roll-up / folderUrdu: Mitigating the risk of COVID-19 transmission among food chain workers 2022A range of food chain workers – farmers, food delivery drivers, butchers and market sellers, to name just a few – work tirelessly every day to sustain our food chains. Even in the face of COVID-19-associated risks to themselves and their families, these essential workers are keeping communities alive, fed and healthy. Under Pillar IV of FAO’s COVID-19 Global Humanitarian Response Plan – funded by the United States Agency for International Development – this project aims to support awareness-raising and sensitization campaigns among food workers. Under this project, FAO collaborated with a multi-sector group of partners to identify context-appropriate messages and guidance on food chain safety best practices. Those key messages formed the basis of communication material, targeted to specific subsectors of the food chain and other relevant stakeholders. The messages conveyed through these posters aim to mitigate the risk of COVID-19 among food chain workers and food shoppers too.
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Poster, bannerPoster / banner / roll-up / folderArabic: Mitigating the risk of COVID-19 transmission among food chain workers 2022A range of food chain workers – farmers, food delivery drivers, butchers and market sellers, to name just a few – work tirelessly every day to sustain our food chains. Even in the face of COVID-19-associated risks to themselves and their families, these essential workers are keeping communities alive, fed and healthy. Under Pillar IV of FAO’s COVID-19 Global Humanitarian Response Plan – funded by the United States Agency for International Development – this project aims to support awareness-raising and sensitization campaigns among food workers. Under this project, FAO collaborated with a multi-sector group of partners to identify context-appropriate messages and guidance on food chain safety best practices. Those key messages formed the basis of communication material, targeted to specific subsectors of the food chain and other relevant stakeholders. The messages conveyed through these posters aim to mitigate the risk of COVID-19 among food chain workers and food shoppers too.
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Poster, bannerPoster / banner / roll-up / folderSpanish: Mitigating the risk of COVID-19 transmission among food chain workers 2022A range of food chain workers – farmers, food delivery drivers, butchers and market sellers, to name just a few – work tirelessly every day to sustain our food chains. Even in the face of COVID-19-associated risks to themselves and their families, these essential workers are keeping communities alive, fed and healthy. Under Pillar IV of FAO’s COVID-19 Global Humanitarian Response Plan – funded by the United States Agency for International Development – this project aims to support awareness-raising and sensitization campaigns among food workers. Under this project, FAO collaborated with a multi-sector group of partners to identify context-appropriate messages and guidance on food chain safety best practices. Those key messages formed the basis of communication material, targeted to specific subsectors of the food chain and other relevant stakeholders. The messages conveyed through these posters aim to mitigate the risk of COVID-19 among food chain workers and food shoppers too.
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Poster, bannerPoster / banner / roll-up / folderUrdu: Mitigating the risk of COVID-19 transmission among food chain workers 2022A range of food chain workers – farmers, food delivery drivers, butchers and market sellers, to name just a few – work tirelessly every day to sustain our food chains. Even in the face of COVID-19-associated risks to themselves and their families, these essential workers are keeping communities alive, fed and healthy. Under Pillar IV of FAO’s COVID-19 Global Humanitarian Response Plan – funded by the United States Agency for International Development – this project aims to support awareness-raising and sensitization campaigns among food workers. Under this project, FAO collaborated with a multi-sector group of partners to identify context-appropriate messages and guidance on food chain safety best practices. Those key messages formed the basis of communication material, targeted to specific subsectors of the food chain and other relevant stakeholders. The messages conveyed through these posters aim to mitigate the risk of COVID-19 among food chain workers and food shoppers too.
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Poster, bannerPoster / banner / roll-up / folderArabic: Mitigating the risk of COVID-19 transmission among food chain workers 2022A range of food chain workers – farmers, food delivery drivers, butchers and market sellers, to name just a few – work tirelessly every day to sustain our food chains. Even in the face of COVID-19-associated risks to themselves and their families, these essential workers are keeping communities alive, fed and healthy. Under Pillar IV of FAO’s COVID-19 Global Humanitarian Response Plan – funded by the United States Agency for International Development – this project aims to support awareness-raising and sensitization campaigns among food workers. Under this project, FAO collaborated with a multi-sector group of partners to identify context-appropriate messages and guidance on food chain safety best practices. Those key messages formed the basis of communication material, targeted to specific subsectors of the food chain and other relevant stakeholders. The messages conveyed through these posters aim to mitigate the risk of COVID-19 among food chain workers and food shoppers too.
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Poster, bannerPoster / banner / roll-up / folderSpanish: Mitigating the risk of COVID-19 transmission among food chain workers 2022A range of food chain workers – farmers, food delivery drivers, butchers and market sellers, to name just a few – work tirelessly every day to sustain our food chains. Even in the face of COVID-19-associated risks to themselves and their families, these essential workers are keeping communities alive, fed and healthy. Under Pillar IV of FAO’s COVID-19 Global Humanitarian Response Plan – funded by the United States Agency for International Development – this project aims to support awareness-raising and sensitization campaigns among food workers. Under this project, FAO collaborated with a multi-sector group of partners to identify context-appropriate messages and guidance on food chain safety best practices. Those key messages formed the basis of communication material, targeted to specific subsectors of the food chain and other relevant stakeholders. The messages conveyed through these posters aim to mitigate the risk of COVID-19 among food chain workers and food shoppers too.
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Poster, bannerPoster / banner / roll-up / folderUrdu: Mitigating the risk of COVID-19 transmission among food chain workers 2022A range of food chain workers – farmers, food delivery drivers, butchers and market sellers, to name just a few – work tirelessly every day to sustain our food chains. Even in the face of COVID-19-associated risks to themselves and their families, these essential workers are keeping communities alive, fed and healthy. Under Pillar IV of FAO’s COVID-19 Global Humanitarian Response Plan – funded by the United States Agency for International Development – this project aims to support awareness-raising and sensitization campaigns among food workers. Under this project, FAO collaborated with a multi-sector group of partners to identify context-appropriate messages and guidance on food chain safety best practices. Those key messages formed the basis of communication material, targeted to specific subsectors of the food chain and other relevant stakeholders. The messages conveyed through these posters aim to mitigate the risk of COVID-19 among food chain workers and food shoppers too.
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Poster, bannerPoster / banner / roll-up / folderArabic: Mitigating the risk of COVID-19 transmission among food chain workers 2022A range of food chain workers – farmers, food delivery drivers, butchers and market sellers, to name just a few – work tirelessly every day to sustain our food chains. Even in the face of COVID-19-associated risks to themselves and their families, these essential workers are keeping communities alive, fed and healthy. Under Pillar IV of FAO’s COVID-19 Global Humanitarian Response Plan – funded by the United States Agency for International Development – this project aims to support awareness-raising and sensitization campaigns among food workers. Under this project, FAO collaborated with a multi-sector group of partners to identify context-appropriate messages and guidance on food chain safety best practices. Those key messages formed the basis of communication material, targeted to specific subsectors of the food chain and other relevant stakeholders. The messages conveyed through these posters aim to mitigate the risk of COVID-19 among food chain workers and food shoppers too.
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Poster, bannerPoster / banner / roll-up / folderSpanish: Mitigating the risk of COVID-19 transmission among food chain workers 2022A range of food chain workers – farmers, food delivery drivers, butchers and market sellers, to name just a few – work tirelessly every day to sustain our food chains. Even in the face of COVID-19-associated risks to themselves and their families, these essential workers are keeping communities alive, fed and healthy. Under Pillar IV of FAO’s COVID-19 Global Humanitarian Response Plan – funded by the United States Agency for International Development – this project aims to support awareness-raising and sensitization campaigns among food workers. Under this project, FAO collaborated with a multi-sector group of partners to identify context-appropriate messages and guidance on food chain safety best practices. Those key messages formed the basis of communication material, targeted to specific subsectors of the food chain and other relevant stakeholders. The messages conveyed through these posters aim to mitigate the risk of COVID-19 among food chain workers and food shoppers too.
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Poster, bannerPoster / banner / roll-up / folderUrdu: Mitigating the risk of COVID-19 transmission among food chain workers 2022A range of food chain workers – farmers, food delivery drivers, butchers and market sellers, to name just a few – work tirelessly every day to sustain our food chains. Even in the face of COVID-19-associated risks to themselves and their families, these essential workers are keeping communities alive, fed and healthy. Under Pillar IV of FAO’s COVID-19 Global Humanitarian Response Plan – funded by the United States Agency for International Development – this project aims to support awareness-raising and sensitization campaigns among food workers. Under this project, FAO collaborated with a multi-sector group of partners to identify context-appropriate messages and guidance on food chain safety best practices. Those key messages formed the basis of communication material, targeted to specific subsectors of the food chain and other relevant stakeholders. The messages conveyed through these posters aim to mitigate the risk of COVID-19 among food chain workers and food shoppers too.
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Poster, bannerPoster / banner / roll-up / folderArabic: Mitigating the risk of COVID-19 transmission among food chain workers 2022A range of food chain workers – farmers, food delivery drivers, butchers and market sellers, to name just a few – work tirelessly every day to sustain our food chains. Even in the face of COVID-19-associated risks to themselves and their families, these essential workers are keeping communities alive, fed and healthy. Under Pillar IV of FAO’s COVID-19 Global Humanitarian Response Plan – funded by the United States Agency for International Development – this project aims to support awareness-raising and sensitization campaigns among food workers. Under this project, FAO collaborated with a multi-sector group of partners to identify context-appropriate messages and guidance on food chain safety best practices. Those key messages formed the basis of communication material, targeted to specific subsectors of the food chain and other relevant stakeholders. The messages conveyed through these posters aim to mitigate the risk of COVID-19 among food chain workers and food shoppers too.
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Poster, bannerPoster / banner / roll-up / folderSpanish: Mitigating the risk of COVID-19 transmission among food chain workers 2022A range of food chain workers – farmers, food delivery drivers, butchers and market sellers, to name just a few – work tirelessly every day to sustain our food chains. Even in the face of COVID-19-associated risks to themselves and their families, these essential workers are keeping communities alive, fed and healthy. Under Pillar IV of FAO’s COVID-19 Global Humanitarian Response Plan – funded by the United States Agency for International Development – this project aims to support awareness-raising and sensitization campaigns among food workers. Under this project, FAO collaborated with a multi-sector group of partners to identify context-appropriate messages and guidance on food chain safety best practices. Those key messages formed the basis of communication material, targeted to specific subsectors of the food chain and other relevant stakeholders. The messages conveyed through these posters aim to mitigate the risk of COVID-19 among food chain workers and food shoppers too.
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Poster, bannerPoster / banner / roll-up / folderUrdu: Mitigating the risk of COVID-19 transmission among food chain workers 2022A range of food chain workers – farmers, food delivery drivers, butchers and market sellers, to name just a few – work tirelessly every day to sustain our food chains. Even in the face of COVID-19-associated risks to themselves and their families, these essential workers are keeping communities alive, fed and healthy. Under Pillar IV of FAO’s COVID-19 Global Humanitarian Response Plan – funded by the United States Agency for International Development – this project aims to support awareness-raising and sensitization campaigns among food workers. Under this project, FAO collaborated with a multi-sector group of partners to identify context-appropriate messages and guidance on food chain safety best practices. Those key messages formed the basis of communication material, targeted to specific subsectors of the food chain and other relevant stakeholders. The messages conveyed through these posters aim to mitigate the risk of COVID-19 among food chain workers and food shoppers too.
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Poster, bannerPoster / banner / roll-up / folderArabic: Mitigating the risk of COVID-19 transmission among food chain workers 2022A range of food chain workers – farmers, food delivery drivers, butchers and market sellers, to name just a few – work tirelessly every day to sustain our food chains. Even in the face of COVID-19-associated risks to themselves and their families, these essential workers are keeping communities alive, fed and healthy. Under Pillar IV of FAO’s COVID-19 Global Humanitarian Response Plan – funded by the United States Agency for International Development – this project aims to support awareness-raising and sensitization campaigns among food workers. Under this project, FAO collaborated with a multi-sector group of partners to identify context-appropriate messages and guidance on food chain safety best practices. Those key messages formed the basis of communication material, targeted to specific subsectors of the food chain and other relevant stakeholders. The messages conveyed through these posters aim to mitigate the risk of COVID-19 among food chain workers and food shoppers too.
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Book (stand-alone)High-profileRinderpest and its eradication 2022
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No results found.This book tells the story of rinderpest and its eradication. The focus is on the international coordination that came together after the Second World War in the confident belief that, with vaccines available, the eradication of rinderpest was a practical possibility. In both Africa and South Asia, beginning in the 1960s, there was an initial dramatic success through the coordinated vaccination of cattle across the continents. Unfortunately, follow-up measures could not prevent the return of epidemic rinderpest, albeit to a lesser extent. Chastened by failure, the international community refocused with renewed energy to achieve eradication. The vaccination programmes broadened to reflect a multidisciplinary approach to disease eradication. FAO and the OIE, together with international aid agencies, coordinated policy with the nation states and guided implementation of the era¬dication programmes until success was achieved. -
Book (stand-alone)General interest book24-hour Global Marathon for Sustainability – Food for Earth (2021) 2022
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No results found.The FAO elearning Academy together with Future Food Institute, organized the second edition of the 24-hour Global Digital Marathon for Sustainability entitled: “Food for Earth”, in 2021. The event was a knowledge sharing collaborative initiative, fully aligned with the United Nations Sustainable Development Goals Agenda 2030 and FAO’s Strategic Framework. The Marathon has proven to be an extremely powerful initiative to raise awareness among entrepreneurs, startups, scientists, journalists, young leaders, policymakers, general public, farmers and indigenous peoples on the importance of environmental, economic and social sustainability.The publication aims at gathering the multilingual work sessions spread out across the globe, all focusing on the regenerative power of food systems. Overall, the 2021 Marathon had a fantastic global impact, bringing together more than 160 expert voices, in 30 main work sessions, in English, French, Italian and Spanish, reaching more than 150 000 views worldwide, and a global coverage from over 100 online journals, TV channels and networks. In addition, ministers and government representatives from more than 30 countries contributed and endorsed the event. As a result, participating countries have proposed and committed to implement more than 100 climate actions.