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Book (stand-alone)Technical bookEastern African dairy value chains: what prospects for women in trade?
Gender policy developments for inclusive dairy markets and trade in Ethiopia, Kenya and Rwanda
2024Also available in:
No results found.In Eastern Africa, dairy value chains are an important source of income and employment for millions of smallholders, particularly for women who provide an essential contribution to the growth of the dairy sector. While the sector is rapidly growing, and expanding trade in dairy products holds immense potential for boosting inclusive economic growth in Eastern Africa, dairy trade mostly remains a small-scale domestic business in the region. In particular, women’s engagement in dairy markets and trade is constrained by gender-based barriers and inequalities, and dairy intensification and commercialization processes have led to uneven outcomes for women and men. As many countries are increasingly investing in the modernization of their dairy farming systems to spur dairy productivity and commercialization, it is essential that the gender implications of the market-driven development of the dairy sector are taken into consideration. This report reviews gender issues in the Eastern Africa dairy value chains, with a focus on markets and trade, in the context of broader regional policy frameworks and evolving market scenarios. In particular, gender policy developments in agricultural and trade policies relevant for the dairy sector are assessed for Ethiopia, Kenya and Rwanda. By bridging the value chain level into the enabling policy dimension, this study attempts to contribute to ongoing debates on the prospects for women’s participation in dairy markets and trade through more gender-responsive policymaking. -
ProjectFactsheetEmpowering African Women And Boosting their Livelihoods through Agricultural Trade - FMM/GLO/169/MUL 2024
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No results found.The African Continental Free Trade Area presents a ground-breaking opportunity to create a unified continental market, boost Africa’s share of global trade and achieve the goals of Agenda 2063, including the promotion of gender equality and women’s empowerment. The AfCFTA is expected to change Africa’s trade practices, accelerating economic growth, including that of the agriculture sector where smallholder farmers, processors and informal cross-border traders, especially women, stand to benefit from expanded market access. The AfCFTA thus has the potential to contribute significantly to eliminating poverty, creating jobs, improving food security and promoting gender equality. Many women in agribusiness in Africa are faced by challenges, including those related to working in the informal sector, poor access to market information, finance and training, and weak compliance with trade standards, which limit their opportunities to access markets, particularly for export. Supporting women to overcome these obstacles is a prerequisite for leveraging the opportunities created by the AfCFTA and achieving economic growth. To this end, the subprogramme aimed to enhance the potential competitiveness of women traders and entrepreneurs in the agrifood sector (agripreneurs), through policy advocacy, knowledge generation, capacity development and access to finance. -
Book (stand-alone)Technical bookEmpowering women in fisheries value chains
Good practices and lessons learned from the Coastal Fisheries Initiative
2024Also available in:
No results found.The Coastal Fisheries Initiative (CFI) programme – a global partnership between FAO, the UN Development Programme, the UNEnvironment Programme, Conservation International, the World Bank and the World Wide Fund for Nature – has developed three legacy Global Knowledge Products to consolidate experience and lessons learned and to make its successful approaches and tangible impacts sustainable beyond the end of its five-year cycle. This e-book is the second of the series and is aimed at national and international policymakers, practitioners and development agencies. A key element of the CFI is the promotion of gender equity and equality in small-scale fisheries (SSF) given that these value chains employ 45 million women globally. However, their arduous work is often informal, underpaid and overlooked in policymaking. Addressing inequalities in women’s influence over coastal fisheries governance is essential. They have a fundamental right to take part in decisions about sustainability, conservation and the management of resources that directly affect their lives. Women also have a critical contribution to make to improve fisheries practices because their decisions and choices can affect how fishing is carried out, what and how much fish is caught, and how that fish is converted into food or income. This e-book describes successful CFI activities and approaches to empowering women in SSF to become leaders and entrepreneurs and to better their lives and livelihoods and those of their communities, while also promoting an enabling environment for gender equity and equality in SSF through participatory legal and policy reform.
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BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018. -
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BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.