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Communicating Gender For Rural Development - Integrating gender in communication for development







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    Land access in rural Africa:Strategies to fight gender inequality
    FAO-Dimitra workshop:Information and communication strategiesto fight gender inequality as regards land accessand its consequences for rural populations in Africa
    2008
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    In September 2008, the FAO-Dimitra project organised its third workshop with all its partners in Brussels, on the theme:“Information and communication strategies to fight gender inequality as regards land access and its consequences for rural populations in Africa”. This document presents a synthesis of the workshop’s activities as well as the different articles which were prepared for the workshop by the participants – the partners of the network and FAO colleagues.
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    Community Listeners’ Clubs - Stepping Stones for Action in Rural Areas 2011
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    This publication summarises the unique experience of the community listeners’ clubs set up in Niger and the Democratic Republic of Congo by FAO-Dimitra and its partners. These actionbased information and communication processes have proved so successful that Dimitra decided to share the experience. The first chapter offers a brief overview of the community listeners’ clubs, their goals and internal functioning and the results achieved. The second chapter tells the story of the listeners’ clubs in the words of the stakeholders, explaining how they were established in the two countries. The third chapter sets out more practical guidelines on the stages involved in creating community listeners’ clubs.
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    Technical study
    National gender profile of agriculture and rural livelihoods
    The Republic of Moldova
    2022
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    National gender profile of agriculture and rural livelihoods: the Republic of Moldova reflects FAO’s commitment to promoting gender equality, while integrating a gender perspective into its operations. The report focuses on the intersections of gender, agriculture and rural development, and presents a snapshot of critical gender-based inequalities and their consequences for agricultural production and rural livelihoods in the Republic of Moldova. A picture of significant gender gaps in terms of the rural population’s access to educational and employment opportunities and social services is presented. In the area of agricultural production, women have much more limited access to and control over vital resources, including land, extension and advisory services and irrigation. The assessment includes recommendations on enhancing agriculture and developing rural communities with a gender-sensitive perspective, taking into consideration gender roles and differences between women and men in access to productive resources, inputs and information.

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    Implementing aquaponics in the Gaza strip 2016
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    Food production in the Gaza Strip is constrained by an arid environment and limited access to steady sources of water. This threatens the food security and nutrition of local communities, which is further undermined by a wider context of protracted crisis and continued restricted access to critical livelihood resources for fishing and farming. Since 2010, the Food and Agriculture Organization of the United Nations (FAO) has been helping to enhance the resilience of at-risk populations in the Wes t Bank and Gaza Strip through donor-funded projects that focus on protecting and strengthening their food security and livelihoods. One of the methods used by FAO is aquaponics, integrated fish and plant production.
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    From concern to clarity
    FAO's roadmap on where to go when in need
    2023
    The Roadmap introduces the various offices in FAO that personnel can contact when in need, and explains the areas of responsibility of each. It is intended to empower the personnel in navigating the various offices and mechanisms available to them, whether based in the field or at headquarters, to help solve their problems or address their concerns.
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    Fuel-efficient mud stoves in Darfur, Sudan 2016
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    The protracted conflict since 2003 in Darfur, Sudan has resulted in massive loss of human lives and assets, disrupted livelihoods and led to severe food insecurity in some areas. As of December 2015, more than 2.6 million people are currently displaced in Darfur – approximately 42 per cent of the total population. Internally Displaced Persons (IDP) and their host communities have limited livelihood options and often rely on unsustainable coping strategies, such as the unmanaged cutting of trees and shrubs for fuelwood and charcoal production. This places an additional burden on Darfur’s fragile ecosystem. Fuel-efficient stoves (FES) can make an important contribution in refugee and IDP camps, but also in other areas with high population density and scarce natural resources.