Residues of veterinary drugs in foods : Report of a Joint FAO/WHO Expert Consultation, Rome, 29 October - 5 November 1984 / Résidus de médicaments vétérinaires dans les aliments : Rapport d'une consultation d'experts FAO/OMS, Rome, 29 octobre - 5 novembre 1984 / Residuos de medicamentos veterinarios en los alimentos : Informe de una consulta de expertos FAO/OMS, Roma, 29 de octubre - 5 de noviembre de 1984
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DocumentOther documentProcedures for Recommending Maximum Residue Limits — Residues of Veterinary Drugs in Food (1987-1999), Joint FAO/WHO Expert Committee on Food Additives (JECFA). Rome, 2000 2000
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No results found.This manuscript is to document the procedures developed by JECFA for the evaluation of residues of veterinary drugs in food. It includes in many instances, the historical development leading to the current procedures. In consolidating the pertinent evaluation procedures, it is intended to provide guidance to present and future members of JECFA and to provide transparency on how the food safety assessments performed by JECFA for residues of veterinary drugs in food are conducted. While informativ e for establishing ADIs and recommending MRLs, it is not intended to be a proscriptive document on how Member Governments might develop their national regulations for residues of veterinary drugs in food. -
No Thumbnail AvailableBook (series)GuidelineReport of the Technical Consultation on the Feasibility of Developing Non-Discriminatory Technical Guidelines for Eco-Labelling of Products from Marine Capture Fisheries. Rome, Italy, 21-23 October 1998. / Rapport de la Consultation technique sur la question de savoir s'il est possible d'élaborer des directives techniques non discriminatoires pour l'étiquetage écologique des produits des pêches de capture marines. Rome, Italie, 21-23 octobre 1998. / Informe de la Consulta técnica sobre la viabilidad de elaborar directrices técnicas no discriminatorias para el ecoetiquetado de productos de la pesca de captura marina. Roma, Italia, 21-23 de octubre de 1998. 1999
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No results found.Delegations from 45 Members of the Organization, observers from 3 intergovernmental organizations and 7 international non-governmental organizations met at FAO Headquarters, 21-23 October 1998, to hold the Technical Consultation on the Feasibility of Developing Non-Discriminatory Technical Guidelines for Eco-Labellling of Products from Marine Capture Fisheries. At the end of its meeting it adopted this report. The meeting discussed: Issues related to the feasibility and practicability of develop ing globally applicable, non-discriminatory technical guidelines for eco-labelling of products from marine capture fisheries; possible contents and format of technical guidelines on eco-labelling of products from marine capture fisheries and procedure for the elaboration of technical guidelines. During the analysis and discussions on the subject no agreement was reached regarding the practicability and feasibility of FAO drafting technical guidelines for eco-labelling for marine fisheries produc ts. However, there was consensus that if an agreement was eventually reached on the feasibility of elaborating guidelines for eco-labelling this should be consistent with the Code of Conduct for Responsible Fisheries and, in addition, should consider inter alia a number of principles listed in the Report (see paragraph 11). It was stressed that, if so decided by COFI, the development of technical guidelines should take into account and be consistent with on-going related work by other inter-gove rnmental organizations, in particular the World Trade Organization (WTO). It was further mentioned to take into account the work of the International Organization for Standardization (ISO) and the procedures adopted by the Codex Alimentarius Commission as well as other relevant experiences in the subject. The Technical Consultation agreed that, if COFI decided that FAO should prepare technical guidelines, they should be voluntary and the process of drafting the Code of Conduct for Responsible Fi sheries should be followed.
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ReportConvention for the creation of an International Institute of Agriculture 1906
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No results found.Text should be read “June 7, 1906. 8 p., typescript (printed) (59. Congress, 1 Sess. Executive L. Confidential) June 27, 1906, ratified, made public. P. 7-8: Lubin, D. The importance of this matter to the U.S. -
LetterLetter to Prof. G. Montemartini 1906
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No results found.Lubin discusses his financial limitations, his willingness to assist the IIA, and conditions for his potential move to Rome. -
ReportThe International Institute of Agriculture and the dissemination of statistical information concerning the staples of agriculture 1905
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No results found.Paper for the International Statistical Congress, August 3, 1905, London. 1. draft