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Mapping affordable and transferrable climate-smart technologies for smallholder farmers










FAO, IFAD & IsDB. 2024. Mapping affordable and transferrable climate-smart technologies for smallholder farmers. Cairo.



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    Executive summary - Mapping affordable and tranferrable climate-smart technologies for small-holder farmers 2024
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    In response to the pressing need for innovative solutions to address food security challenges, a tripartite cooperation agreement between the Islamic Development Bank (IsDB), FAO’s Regional Office for the Near East North Africa and the International Fund for Agricultural Development (IFAD)initiated a comprehensive “Mapping exercise of affordable and transferrable food security-related technologies.” This project targets ten countries where smallholder farmers face different challenges, including Bangladesh, Brazil, Egypt, Jordan, Morocco, Nigeria, Palestine, Tajikistan, Tunisia and Türkiye.
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    Mediterra 2016: Zero Waste in the Mediterranean. Natural Resources, Food and Knowledge 2016
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    The 2016 Edition of Mediterra addresses waste challenges and presents innovative solutions while suggesting policy recommendations for the sustainable management of natural resources, food and knowledge in the Mediterranean.The first part reviews each of the resources for which waste is a real issue and calls for an analysis in the particularly constrained circumstances of the Mediterranean. The second focuses on food losses and waste (both land and sea-based), exploring both the extent of the problem and a promising pathway for improving food security and, as a spin-off, resource management. The third part concentrates on the erosion of knowhow, due to poor knowledge dissemination, exploring the risk this poses of collapsing agricultural models and the rediscovery of new systems of knowledge and innovation. While the report places the spotlight on this triple waste, it also looks carefully at the innovations and inclusive policies that are attempting to address the issue.
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    The Grain Chain
    Food Security and Managing Wheat Imports in Arab Countries
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    Arab countries face a number of food security risks due to their high dependence on wheat imports. This study explores ways in which countries can mitigate these risks. The authors evaluate the wheatimport supply chain (WISC) from the unloading port to bulk storage at the flour mill, before the wheat is milled into flour. Existing literature treats isolated topics related to the supply chain, such as strategic storage and the use of financial instruments. This study is unique in that it takes a holistic view of the supply chain by examining how strategic storage, logistics improvements, and procurement strategies can all be used to improve food security.

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