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DocumentOther documentReview of FAO/Italy agricultural development project 2012 2012
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No results found.This White Book will provide an overview of individual initiatives promoted through the FAO/Italy Cooperative Programme, with particular attention to priority areas both for FAO and for the Italian Development Cooperation. -
ProjectProgramme / project reportReview of FAO/Italy agricultural development Projects 2002-2003
The FAO/ Government of Italy Cooperative Programme
2003Also available in:
No results found.Since 1982, Italy has been among the largest traditional Trust Fund donors. Starting from 1988 an annual Review of FAO/Italy Trust Fund Projects has been carried out and a related Report produced in order to provide a comprehensive and concise presentation of the extensive field of activities carried out by the FAO/Government of Italy Cooperative Programme, and to briefly assess its accomplishments. The Review concerns the multilateral projects financed through the annual volun tary contribution received from the Government of Italy, as well as the projects financed under the multibilateral scheme. In order to prepare the Review it is necessary to collect, examine and summarize all the relevant information which is shared by different units and sections both at FAO and the Italian Ministry for Foreign Affairs. This edition of the Review is the result of a joint effort of the Italian Directorate General for Development Cooperation (DGCS - Multilateral De sk) and the Field Programme Development Service (TCAP). -
ProjectProgramme / project reportReview of FAO/Italy agricultural development Projects 2003-2004
The FAO/ Government of Italy Cooperative Programme
2004Also available in:
No results found.Through an annual Trust Fund voluntary financial contribution, the Government of Italy has, since 1982, been one of the major donors to FAOs Government Cooperative Programme. From 1988 an annual Review of the the FAO/Government of Italy Cooperative Programme has been carried out, and a related Report produced, in order to provide a comprehensive and concise presentation of the activities carried out within the FAO/Government of Italy Cooperative Programme, and to briefly assess its acc omplishments. The Review concerns the multilateral projects financed through the annual voluntary contribution received from the Government of Italy, as well as the projects financed under the multi-bilateral scheme. In order to prepare the Review it is necessary to collect, examine and summarize all the relevant information which is shared by different units and sections both at FAO and the Italian Ministry for Foreign Affairs. This edition of the Review is the result of a joint effor t of the Italian Directorate General for Development Cooperation (DGCS) through the Ufficio II - Multilateral Desk and the Field Programme Development Service (TCAP).
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Book (stand-alone)Technical bookFood loss analysis: causes and solutions – The Republic of Uganda. Beans, maize, and sunflower studies 2019
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No results found.This report illustrates the food loss assessment studies undertaken along the maize, sunflower and beans supply chains in Uganda in 2015-16 and 2016-17. They aimed to identify the critical loss points in the selected supply chains, the key stages at which food losses occur, why they occur, the extent and impact of food losses and the economic, social and environmental implications of the food losses. Furthermore, these studies also evaluated the feasibility of potential interventions to reduce food losses and waste. -
Policy briefPolicy briefOutcomes and lessons learned from the Koronivia UNFCCC negotiations on agriculture and food security, and the way forward after COP 27
Brief note
2023Also available in:
No results found.The Koronivia Joint Work on Agriculture (KJWA) was established at COP23 to address six topics in the agricultural sector's role in climate change. KJWA has contributed to sharing scientific and technical knowledge, but limitations remain in translating outcomes into concrete climate actions. The new four-year joint work on the implementation of climate action on agriculture and food security, which prioritizes ending hunger and considers national circumstances, includes the creation of an online portal for sharing information. The four-year agenda is shaped and broadened through the submission of views by parties, observers, and civil society and will be considered by SBSTA and SBI in June 2023. -
Book (series)Technical studyLatin America and the Caribbean - Regional Overview of Food Security and Nutrition 2023
Statistics and trends
2023Also available in:
The 2023 edition of the Regional Overview of Food Security and Nutrition in Latin America and the Caribbean presents an update of the data and trends in food security and nutrition in recent years. The impact of the COVID-19 pandemic, the climate crisis and the conflict in Ukraine, as well as the economic slowdown, rising food inflation and income inequality have had an impact on regional figures. The most recent data shows that, between 2021 and 2022, progress was made in reducing hunger and food insecurity in Latin America and the Caribbean. However, the progress achieved is far from the targets established to meet SDG 2 of ending hunger. In addition, one in five people in the region cannot access a healthy diet and malnutrition in all its forms, including child stunting, micronutrient deficiencies and obesity continue to be a major challenge.