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Book (stand-alone)Technical reportالتقييم العالمي لحالة الموارد الحرجية لعام 2010 2010The Global Forest Resources Assessment 2010 (FRA 2010) is the most comprehensive assessment of the world’s forests ever. It covers 233 countries and areas for the period 1990 to 2010. This publication, the main report of FRA 2010, contains country data, contributed by national correspondents and reviewed and collated by FAO, for more than 90 key variables related to the extent, condition, uses and values of forests. Seven core chapters evaluate the status and trends for key aspects of sustainabl e forest management: extent of forest resources; forest biological diversity; forest health and vitality; productive functions of forest resources; protective functions of forest resources; socio-economic functions of forests; and the legal, policy and institutional framework guiding the conservation, management and use of the world’s forests. Based on these results, the report analyses progress being made towards sustainable forest management over the past 20 years, with a series of “traffic li ghts” indicating where there is cause for optimism and where there is cause for alarm. This report is an essential reference for anyone interested in the status of the world’s forests and will support policies, decisions and negotiations in all matters where forests and forestry play a part.
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No Thumbnail AvailableBook (stand-alone)Proceedings
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BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
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Book (stand-alone)Manual / guide
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BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.