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International introductions of inland aquatic species










Welcome, R.L. (comp.), 1988International introductions of Inland aquatic species.FAO Fish. Tech.Pap., (294):318 p.


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    Book (series)
    World markets and industry of selected commercially-exploited aquatic species with an international conservation profile 2004
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    Over time, the international community has been launching several initiatives aimed at improving the conservation status of commercially-exploited aquatic species. The four separated studies of this report target four species or group of species with an international conservation profile and traditionally under-represented in market and industry literature. These species are sturgeons (Acipenseriformes), Caribbean queen conch (Strombus gigas), sharks (Chondrichtyes) and Patagonian toothfish (Dis sostichus eleginoides). The sturgeon and caviar industry is a commercial one, with traditionally high capture and export patterns. The queen conch fishery is an important provider of employment and income among fishing communities in the Western Central Atlantic area. The shark fishery is a relatively large and lucrative one. Sharks are mainly taken as bycatch of other commercial fisheries such as tuna and billfishes. The Patagonian toothfish is exploited by a large, commercial industry which is concentrated in the southernmost areas of the Atlantic and the Pacific and in Antarctic waters.
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    Health management in Asian aquaculture.
    Proceedings of the Regional Expert Consultation on Aquaculture Health Management in Asia and the Pacific Serdang, Malaysia, 22–24 May 1995
    1995
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    In 1994, world aquaculture production reached 25.5 million mt, valued at US$ 39.83 billion. Asia contributed 89.9% of this total, and has since continued to dominate global production. The drive to produce more fish and shellfish to meet the growing demand has lead many aquaculturists in Asia to intensify their operations. In many instances, the complex balance between the fish/shellfish and the environment is not well understood, the organism under culture subsequently becoming stressed and pro ne to infections. As we have already witnessed, disease has been and will continue to be a major constraint to the development of the aquaculture industry. Considering the FAO's priority on developing sustainable aquaculture, the large Asian contribution to global aquaculture production and the seemingly high losses of revenue due to diseases and health-related problems, FAO, in consultation with the Network of Aquaculture Centres in the Asia-Pacific (NACA), the Aquatic Animal Health Research In stitute (AAHRI), the South East Asian Fisheries Development Centre (SEAFDEC) and the Universiti Pertanian Malaysia (UPM), and in collaboration with the Fish Health Section of the Asian Fisheries Society (FHS/AFS), organized a Regional Expert Consultation on Aquaculture Health Management in Asia and the Pacific, which was held at the Universiti Pertanian Malaysia in Serdang, Malaysia in May 1995. This document comprises the technical papers presented at the Consultation, and is a supplement to th e report of the consultation, FAO Fisheries Report No. 529 (FAO, Rome, 1995. 24 p.) (Key words: Asia, Pacific, Aquaculture, Fish disease, Health management, Quarantine)

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