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Water and the Rural Poor

Interventions for improving livelihoods in sub-Saharan Africa







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    Brochure, flyer, fact-sheet
    Water for the rural poor 2015
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    We aim at increasing the impact of poverty-reduction strategies on poor smallholder farmers through investments in water, by recognizing the diversity and complexity of their conditions and tailoring interventions accordingly.
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    Book (stand-alone)
    Water and the Rural Poor
    Interventions for Improving Livelihoods in Asia
    2014
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    Investments in water have played a critical role in promoting socio-economic development in rural Asia. Sustainable management of water resources remains a prerequisite for development and reducing poverty and hunger. Water is a key factor affecting agricultural production and reduction of rural poverty. Most small farmers live in areas with poor natural resource conditions, where water-related constraints are a root cause of low production and increasing vulnerability to natural disasters and c limate variability. The importance of securing water availability for rural livelihoods is therefore increasing. This report demonstrates that there is tremendous potential for well-targeted water interventions to enhance livelihoods and support rural development even in water-scarce environments. It argues that future investments in agricultural water management should complement other interventions to support rural transformation and poverty reduction programmes. The region is confronted with a double transitional challenge of maintaining rapid economic growth and managing natural resources sustainably. Rural livelihoods are in transition and are evolving in complex ways, shaped by both global forces and local contexts.
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    Project
    Emergency Support to Restore the Livelihoods of the Poor Farming Poultry Producers Affected by the El Niño-Induced Drought and Salt-Water Intrusion Effect - TCP/VIE/3605 2020
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    Against the backdrop of one of the worst droughts in history, attributed to the El Niño event, a total of 52 of the 63 provinces (83 percent) of Viet Nam were affected by drought in 2016, and 18 provinces were declared to be in a State of Emergency at the peak of the drought in May 2016. The latest assessments (in October 2016) showed that in the three most affected regions of the country, namely the Central Highlands, Central and Mekong Delta regions, the lack of water (also as a result of salt intrusion) caused significant damage/losses, 45 percent of which were related to the 2016 main winter/spring paddy crops and 50 percent to the livestock, mainly poultry, pigs, sheep and goats. National/local authorities and farmers, who had not experienced this level of severity of drought and salinity intrusion before, were not sufficiently prepared to address the situation. The project worked towards restoring the agriculturebased livelihoods of poor farming households in the six most affected provinces, through the distribution of livestock and animal feed, and the provision of good husbandry and biosecurity training to extension workers and affected farmers.

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