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Good beekeeping practices for sustainable apiculture











For the PDF version, last updated date 13/12/2021, see corrigendum

Changes are still not reflected in the EPUB, MOBI, and Google Books versions.


FAO, IZSLT, Apimondia and CAAS. 2021. Good beekeeping practices for sustainable apiculture. FAO Animal Production and Health Guidelines No. 25. Rome. 




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    This manual is a visual, practical document on good beekeeping practices for sustainable small-scale beekeepers in Africa. It has been designed to serve as a beekeeping training tool and is a concise, practical reference document. The manual opens with an illustrated story of the damaging effect of certain practices adopted when collecting wild honey (honey hunting) and aims to spark interest among readers on how to harvest honey more sustainably. The second section presents the reader with the main beekeeping equipment and explains how the tools can be used to keep healthy bees and harvest quality honey. It ends with an overview of good beekeeping practices that will help the beekeeper produce good honey in a sustainable manner. Rather than recommend a specific type of hive, the manual provides necessary information that will help beekeepers determine which type is best suited to their local conditions. The many illustrations included in the manual aim to help beekeepers make their own versions of the equipment that are tailored to local needs.
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    Good beekeeping practices: Practical manual on how to identify and control the main diseases of the honeybee (Apis mellifera) 2020
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    This is a practical tool to help beekeepers, veterinarians and beekeeping advisory services to properly identify main honeybee diseases and to take the most appropriate actions in the apiary to control and/or prevent disease outbreaks. This publication follows the TECA publication Main bee diseases: good beekeeping practices (2018) which provided a more general overview of good beekeeping practices for bee diseases. This manual is a unique publication because, through its presentation of practical information, simple visuals, and understandable content, it helps beekeepers to correctly identify main honeybee diseases in a timely manner. More specifically, the manual creatively illustrates actions which facilitate the identification of disease symptoms. It also presents a comprehensive list of good beekeeping practices to adopt in the apiary as well as biosafety measures to reduce the risk of the introduction and the spread of main honeybee diseases. The manual’s overall objective is ultimately to support a more sustainable beekeeping sector.
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    Brochure, flyer, fact-sheet
    Thematic catalogue for smallholder farmers to promote innovation - Main bee diseases: Good beekeeping practices 2018
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    In an effort to support beekeepers in the sustainable production of good quality beehive products, FAO TECA platform, Apimondia (International Federation of Beekeepers’ Associations), Istituto Zooprofilattico Sperimentale del Lazio e della Toscana (IZSLT) “M. Aleandri”, Rome, Italy, and the BPractices project, have worked together, with the support of the Food and Agriculture Organization of the United Nations’ Animal Health Service, to develop and publish on TECA, a set of 11 “TECA technologies” on the main bee diseases and bee health. The information sheets are designed following the TECA standards, to help beekeepers, and those providing advisory services to the beekeepers, correctly identify honey bee diseases, apply the correct treatment and to prevent them. The TECA thematic catalogue "Good beekeeping practices: Main bee diseases" groups the 11 practices together in a printed document for distribution among potential users and partners of TECA.

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