Related items
Showing items related by metadata.
-
Brochure, flyer, fact-sheetBulletinPost-2015 and SDGs. Nourishing People, Nurturing the Planet. e-bulletin December 2014, Forests and mountains
14 Themes
2014Also available in:
No results found.Forests make vital contributions to biodiversity and provide myriad environmental goods and services. They sustain a range of industries, generate jobs and income and act as a source of food, medicine and fuel for more than a billion people. But today forests face unprecedented and unrelenting pressures. -
Brochure, flyer, fact-sheetBulletinPost-2015 and SDGs. Nourishing People, Nurturing the Planet. e-bulletin December 2014, Food security and the right to food
14 Themes
2014Also available in:
No results found.The right to adequate food is a universal human right that is realized when all people have physical and economic access at all times to adequate food or the means for its procurement, without discrimination of any kind. -
DocumentBulletinPost-2015 and SDGs: Nourishing people,Nurturing the planet. e-bulletin June 2014 Issue No.3
FAO and the Post-2015 Development Agenda Issue Papers, 14 themes
2014Welcome to FAO’s e-bulletin on the post-2015 development agenda, the process designed to craft a successor framework to the Millennium Development Goals. In this issue, we feature proposed targets and indicators for FAO’s 14 priority themes for Sustainable Development Goals (SDGs), hear from Maria Helena Semedo, Deputy Director-General for Natural Resources, who describes FAO’s post-2015 focus in a video interview, and pick out five innovative ways of engaging in the process.
Users also downloaded
Showing related downloaded files
-
BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
-
Book (stand-alone)High-profileStatus of the World's Soil Resources: Main Report 2015
Also available in:
No results found.The SWSR is a reference document on the status of global soil resources that provides regional assessments of soil change. The information is based on peer-reviewed scientific literature, complemented with expert knowledge and project outputs. It provides a description and a ranking of ten major soil threats that endanger ecosystem functions, goods and services globally and in each region separately. Additionally, it describes direct and indirect pressures on soils and ways and means to combat s oil degradation. The report contains a Synthesis report for policy makers that summarizes its findings, conclusions and recommendations.The full report has been divided into sections and individual chapters for ease of downloading:
-
BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.