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Promoting economic inclusion of small-scale farmers through homegrown school feeding in Timor-Leste

Supporting local agrifood systems through stable market linkages in Manufahi municipality











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    Brochure, flyer, fact-sheet
    High-profile
    Timor-Leste – Floods
    Urgent call for assistance
    2021
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    Heavy rains across Timor-Leste from 29 March to 4 April 2021 associated with a tropical storm resulted in flash floods and landslides throughout the country, with the capital city Dili and surrounding low-lying areas the worst affected. Rice and maize production was severely affected by the floods, landslides and strong winds, which completely destroyed some rice fields. FAO’s rapid interventions aim to support 5 500 flood-affected, marginal farming households to restore their incomes and food production capacity.
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    Booklet
    Technical study
    Exploring the application of Artificial Intelligence for triggering drought anticipatory action: A Timor-Leste case study
    Technical Working paper
    2024
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    This research describes the process of developing an agricultural drought-triggering methodology for anticipatory action (AA) within the context of Timor-Leste, an Indo-Pacific nation grappling with limited observation data. Drought is a severe and recurring natural hazard in Timor-Leste, significantly impacting livelihoods and exacerbating food insecurity due to the compounding effects of the climate crisis. This study provides a comprehensive understanding of the methodology’s development, highlighting the collaborative establishment of an AA protocol with the government and the humanitarian community, spearheaded by the Food and Agriculture Organization of the United Nations and the Government of Timor-Leste. Overall, this study aims to facilitate a transition towards a preemptive approach for disaster risk management and highlight the advances of the introduction of Artificial Intelligence (AI) moving forward.
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    Brochure, flyer, fact-sheet
    Brochure
    Promoting Conservation Agriculture in Timor-Leste 2018
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    Further promotion of CA is a key strategy for future development of the agriculture sector in our country. Conservation Agriculture aims to increase crop yields while reducing production costs (e.g. labour and inputs), improving and maintaining soil fertility (e.g. plant nutrients, organic matter, micro-organisms and structure) and waterholding capacities and preventing soil erosion and land degradation. Conservation Agriculture comprises a package of crop production technologies and practices that can achieve sustainable agriculture and improve livelihoods (i.e. food security, nutrition and income generation) for Timor-Leste’s vulnerable farming population. Conservation agriculture can be applied to any crop whether it be cereal, pulse, fruit or vegetable. For this purpose, we have produced this Manual as a practical guide to agricultural practitioners, researchers and most importantly, agriculture extension officers to assist farmers in the proper implementation of CA. With this Manual, the Ministry of Agriculture and Fisheries hopes that CA information will reach a wider audience and that CA will be practiced and adopted nationwide.

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    Booklet
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    FAOSTYLE: English 2024
    The objective of having a house style is to ensure clarity and consistency across all FAO publications. Now available in HTML, this updated edition of FAOSTYLE: English covers matters such as punctuation, units, spelling and references. All FAO staff, consultants and contractors involved in writing, reviewing, editing, translating or proofreading FAO texts and information products in English should use FAOSTYLE, together with the practical guidance on processes and layout questions provided in Publishing at FAO – strategy and guidance.
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    Book (stand-alone)
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    Picturing progress – Four betters in focus 2025
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    This commemorative volume marks the 80th anniversary of the Food and Agriculture Organization of the United Nations (FAO), tracing its journey from a founding conviction – that hunger is not inevitable – to today’s global mission of transforming agrifood systems. Through a rich collection of photographs and narratives, the book illustrates how FAO works alongside farmers, fishers, scientists, governments, Indigenous Peoples, youth and civil society to advance sustainable solutions that nourish both people and planet.Organized around FAO’s vision of the four betters – better production, better nutrition, a better environment and a better life – the book highlights concrete progress: from regenerative farming and climate-smart livestock, to school feeding programmes, land restoration and inclusive digital innovation. It reflects on both the challenges and the opportunities facing agrifood systems, including climate volatility, conflict and inequality, while showing how collaboration, knowledge and innovation create pathways for resilience and hope.Arriving at a moment of reflection and renewal, this volume is both tribute and testimony: to the millions of people whose daily efforts sustain our world, and to FAO’s enduring commitment to building sustainable, inclusive and equitable agrifood systems that leave no one behind.