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Farmer Field Schools











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    Book (stand-alone)
    Sheep farmer field schools - A facilitators’ guide
    Development and application of sustainable sheep production and food value chains - UTF/AZE/009/AZE
    2021
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    This facilitator’s guide for sheep-related Farmer Field Schools (FFS) has been developed for the FAO project UTF/AZE/009/AZE, “Development and application of sustainable sheep production and food value chains”, in Azerbaijan. In Azerbaijan, small ruminant production plays an essential role in the livestock sector as it provides income for rural families and contributes to many households' livelihood.
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    Book (stand-alone)
    Farmers taking the lead: thirty years of farmer field schools 2019
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    The Farmer Field School (FFS) has been one of the most successful approaches developed and promoted by FAO over the past three decades, empowering farmers to become better decision makers in their own farming systems. Initiated by FAO in 1989, and subsequently adopted by many other organizations and institutions, the FFS programmes constitute one of the most important “results of the collective action of millions of small-scale farmers” that FAO has supported. FFS is an interactive and participatory learning by doing approach that offers farmers, pastoralists, fisherfolks, foresters and their communities a place where they can learn from each other,share experiences, co-create knowledge and try new ways of doing. Participants enhance their understanding of agro-ecosystems, resulting in production systems that are more resilient and optimize the use of available resources. FFS aims to improve farmers’ livelihoods and recognize their role as innovators and guardians of natural environments. FFS has attained plenty of outstanding achievements in all aspects of agriculture and rural development.
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    Brochure, flyer, fact-sheet
    FAO elearning - How to formulate farmer field school programmes? 2024
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    Farmer field school (FFS) is a participatory education approach that brings together a group of small-scale food producers to solve production problems through sustainable agriculture. The FFS approach offers space for hands-on group learning, enhancing skills for observation and critical analysis and improved decision making by local communities. This course provides guidance on the formulation of FFS programmes, from the identification of objectives and scope to data collection, activity planning, budgeting and the finalization of the project documents.

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