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Farmer Field Schools











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    Book (stand-alone)
    Sheep farmer field schools - A facilitators’ guide
    Development and application of sustainable sheep production and food value chains - UTF/AZE/009/AZE
    2021
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    This facilitator’s guide for sheep-related Farmer Field Schools (FFS) has been developed for the FAO project UTF/AZE/009/AZE, “Development and application of sustainable sheep production and food value chains”, in Azerbaijan. In Azerbaijan, small ruminant production plays an essential role in the livestock sector as it provides income for rural families and contributes to many households' livelihood.
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    Part 3: Farmer Field School one-curriculum
    Climate-smart Farmer Field School curriculum
    2025
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    This document, Part 3: Farmer Field School one-curriculum, is a crucial component of the standardized curriculum package designed for the Climate-smart Farmer Field School (FFS) initiative in Jordan. Launched under the “Building resilience to cope with climate change in Jordan through improving water use efficiency in the agriculture sector" (BRCCJ) project, this initiative aims to empower smallholder farmers to improve water use efficiency and adapt to the challenges posed by climate change. The comprehensive curriculum consists of six distinct parts, providing a structured framework for disseminating climate-smart agriculture (CSA) knowledge and technologies through participatory learning and capacity development, enabling smallholder farmers to make informed decisions and implement sustainable agricultural practices. Part 3 outlines the fundamental concepts and methods of the Climate-smart Farmer Field School, aligning with the FAO Farmer Field School Guidance Document. By promoting a "learning by doing" methodology, it empowers farmers to build climate resilience and contribute to enhanced food security, sustainable agricultural production, and improved livelihoods. The CS-FFS one-curriculum aims to achieve several key objectives: enhance the effectiveness of Farmer Field School implementation, fostering continuous improvement and adaptation to evolving agricultural challenges; improve the CS-FFS methodology, aligning it with the latest climate-smart technologies and best practices; and standardize CS-FFS implementation to ensure consistency and quality across diverse regions and production systems. This resource serves as a practical guide for both farmers and facilitators involved in the FFS modules, offering a pathway towards a more resilient and sustainable agriculture sector in Jordan by fostering participatory learning, knowledge sharing, and the adoption of climate-smart technologies.
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    Book (stand-alone)
    Farmers taking the lead: thirty years of farmer field schools 2019
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    The Farmer Field School (FFS) has been one of the most successful approaches developed and promoted by FAO over the past three decades, empowering farmers to become better decision makers in their own farming systems. Initiated by FAO in 1989, and subsequently adopted by many other organizations and institutions, the FFS programmes constitute one of the most important “results of the collective action of millions of small-scale farmers” that FAO has supported. FFS is an interactive and participatory learning by doing approach that offers farmers, pastoralists, fisherfolks, foresters and their communities a place where they can learn from each other,share experiences, co-create knowledge and try new ways of doing. Participants enhance their understanding of agro-ecosystems, resulting in production systems that are more resilient and optimize the use of available resources. FFS aims to improve farmers’ livelihoods and recognize their role as innovators and guardians of natural environments. FFS has attained plenty of outstanding achievements in all aspects of agriculture and rural development.

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