Thumbnail Image

Using rice genetic diversity to support farmers’ adaptation to climate change for sustainable production and improved livelihoods in India

Year of publication 2011

Pages 2p.

Publisher FAO ;

Product type Brochure, flyer, fact-sheet

Edition 1

Synopsis (short abstract) For more information, visit the ITPGRFA website . THE INDO-GANGETIC PLAINS OF INDIA are expected to be severely affected by drastic weather conditions, such as drought and heat as confirmed by the study that Gene Campaign has conducted in the frame of this project. In order to successfully meet food requirements in an era of climate change, conservation and sustainable utilization of genetic diversity of crop plants have become crucial. This BSF project focuses on addressing these needs within the Indo-Gangetic plains of India

Language English

Also available in:
No results found.

Related items

Showing items related by metadata.

  • Thumbnail Image
    Brochure, flyer, fact-sheet
    Strategic Partnership with Farmer Innovators for Adaptation and Management of Plant Genetic Resources to Climate Change 2011
    Also available in:
    No results found.
    For more information, visit the ITPGRFA website . Plant genetic resource management plays a vital role for farmers’ empowerment in these countries and is also an important tool for ensuring food security, local seed systems, adaptation to climate change challenges and the enhancement of livelihoods. Through this BSF project, SEARICE aims to strengthen the capacity of smallholder farmers, in particular women and indigenous communities, to manag e on-farm diversity of cereals.
  • Thumbnail Image
    Book (stand-alone)
    Voluntary guidelines to support the integration of genetic diversity into national climate change adaptation planning 2015
    Also available in:
    The guidelines take account of the characteristics of different genetic resources for food and agriculture which face different challenges and opportunities in respect to climate change. The objectives of the guidelines are to promote the use of genetic resources for food and agriculture in climate change adaptation and support their integration into national climate change adaptation planning; to support the genetic resources experts and those involved in climate change adaptation to identify a nd address the challenges and opportunities of genetic resources for food and agriculture in adaptation; and to promote the involvement of genetic resources stakeholders in the national climate change adaptation planning process. The guidelines follow the structure and approach of the technical guidelines for the National Adaptation Plan process prepared by the Least Developed Countries Expert Group of the United Nations Framework Convention on Climate Change. The process involves four main elem ents in each of which a number of steps are proposed.
  • Thumbnail Image
    Brochure, flyer, fact-sheet
    Using local durum wheat and barley diversity to support the adaptation of small-scale farmer systems to the changing climate in Ethiopia 2011
    Also available in:
    No results found.
    For more information, visit the ITPGRFA website . This BSF project, a partnership between the Ethiopian Institute of Biodiversity Conservation (IBC) and Bioversity International, aims to develop a mechanism to allow Ethiopian farmers access to locally adapted varieties of durum wheat and barley in order to ensure food security, reduce the risk of crop failures, build resilience in the face of unpredictable climatic changes, strengthen nationa l self-sustainability and improve the seed industry through the development of market-based seed distribution systems.
Show more

Users also downloaded

Showing related downloaded files

No results found.